Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Salmon with Lemon and Dill

SUBMITTED BY: What a Dish! PHOTO BY: rebecca

"This is a wonderful (and easy) recipe I got from my Aunt. The flavors of lemon and dill really complement the fish. I like to use wild Alaskan salmon for this recipe, but any salmon will work. I usually don't measure, so these are all estimates. Play with the ingredients to suit your own tastes!"
RECIPE RATING:
The reviewer gave this recipe 185 stars. This recipe average a 4.5 star rating.
Read Reviews (153)
PREP TIME  10 Min
COOK TIME  25 Min
READY IN  35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 pound salmon fillets
  • 1/4 cup butter, melted
  • 5 tablespoons lemon juice
  • 1 tablespoon dried dill weed
  • 1/4 teaspoon garlic powder
  • sea salt to taste
  • freshly ground black pepper to taste

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
  2. Place salmon in the baking dish. Mix the butter and lemon juice in a small bowl, and drizzle over the salmon. Season with dill, garlic powder, sea salt, and pepper.
  3. Bake 25 minutes in the preheated oven, or until salmon is easily flaked with a fork.

FOOTNOTES

ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2006 by TchrJrHi
Very good recipe. This is one of the recipes that we use for salmon on a regular basis. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2006 by CHERYLASTRA
I needed a quick and easy recipe and this fit the bill. Used a few tablespoons of olive oil... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2008 by Janet S.
Do add the dill to the lemon butter sauce and use fresh garlic if you have it. I put thin... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2005 by Julie
It was good, but I would definitelty mix the dill in with the butter sauce itself. Otherwise... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2008 by Bigmama's Granddaughter
I agree with mixing the dill in with the butter/lemon juice. I found that the fish comes out... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2006 by EMILY052005
My fiance & I liked this but thought that the lemon was a little strong. I would reduce to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2006 by S. Murcray
My husband and I really enjoyed this dish. Our 6-year old and 3-year old had a different... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2006 by Preston_ac
Really worked well, though I used much less butter MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2006 by chefcolleen
This was very good but I would reduce the lemon to 4 tbsp because it was very lemony. Other... MORE