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PHOTO BY: Gwynne Kloch

DAILY RECIPE

Banana Chai Bread

SUBMITTED BY: GODGIFU

A few splashes of your favorite chai (spiced Indian tea) add a complex spiciness to this banana bread. And non-fat cream cheese adds rich flavor without the guilt.

Full Recipe    More Recipes Like This     More Daily Recipes

Indian Curries

Indian Curries

Curries can be the gateway to the world of Indian cooking. Embrace the warmth, color and depth of flavor these stews possess.

Naan

Indian Breads

Use these unique flatbreads hot out of the tandoor to dab up every last drop of curry.

Chutneys

Chutneys

India's famous condiment comes in an intense variety of flavors, textures, and colors.
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NEWEST INDIAN RECIPES                    


Not Yet Reviewed!
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Spicy Tomato Soup

Submitted by: njmom
Home Town: Middletown, New Jersey, USA
Living In: Sayreville, New Jersey, USA
Warm up your menu with this spicy Indian-inspired curried tomato soup.  
5 stars: 2 ratings
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Indian-Style Salmon Fry

Submitted by: Fran
Living In: Ottawa, Ontario, Canada
Canned salmon is pan-fried with onions, tomatoes, and spices to make a quick, Indian-inspired meal. 
4.4 stars: 5 ratings
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Prawns in Cashew Coconut Curry Sauce

Submitted by: bagchibhai
This is a very mellow tasting dish that has a rich creamy taste of the coconut sauce with the nice crunchy texture of toasted cashews and soft, succulent prawns. Goes perfectly with steamed basmati rice and a nice Riesling or Gewurztraminer. 

TOP INDIAN RECIPES

4.8 stars: 288 ratings
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Mulligatawny Soup I

Submitted by: Lise P.
This recipe combines chicken breast, curry powder, rice, chopped apple, and cream for lovely, Indian-inspired soup. You will need about an hour to prepare this soup. 
4.78 stars: 36 ratings
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Indian Relish

Submitted by: Cindy
Spread cream cheese on your favorite crackers and top with this zesty relish. Red bell peppers and sweet onion are simmered in white wine vinegar and red pepper flakes. 
4.78 stars: 9 ratings
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Seared Salmon with Indian-Inspired Cream Sauce

Submitted by: IMANKAY
Living In: Houston, Texas, USA
A creamy stovetop sauce accented with curry and saffron and made from chopped fresh Portobello and Porcini mushrooms, onions, fennel, celery, garlic, and chicken stock is a perfect complement for salmon. 
 
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