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Early American Eggnog

SUBMITTED BY: AKBMEIER

This traditional version of classic eggnog is suspected of having roots dating to George Washington's era, but it certainly pulls out all the stops. A creamy blend of egg yolks, egg whites, heavy cream, milk, rum, brandy, and sherry, it requires aging at least 5 to 10 days to achieve its remarkable mellow taste.

Full Recipe    More Recipes Like This     More Daily Recipes

Firecracker Grilled Alaska Salmon

Wild Side Salmon

Wild salmon, the pride of Northwest waters from Alaska to Oregon, is a natural for grilling.

Block Party Basics

Block Party Building Blocks

There's no better way to build a close community than a summer block party. Here's all the planning help you'll need.

Roasted Roma Tomatoes and Garlic

Stinky Sensation

California, home to the Gilroy Garlic Festival, embraces the assertive herb. Find ways to enjoy this West Coast essential.

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NEWEST WASHINGTON RECIPES                    

Joe's Special Scramble

Submitted by: JULIEP
A delicious, beefy scramble great for any meal of the day! This is a Seattle favorite! 

Early American Eggnog

Submitted by: AKBMEIER
Home Town: Beavercreek, Ohio, USA
This traditional version of classic eggnog is suspected of having roots dating to George Washington's era, but it certainly pulls out all the stops. A creamy blend of egg yolks, egg whites, heavy cream, milk, rum, brandy, and sherry, it requires aging at least 5 to 10 days to achieve its remarkable mellow taste. 

Goat Cheese Arugula Pizza - No Red Sauce!

Submitted by: foodaholic
This pesto-based pizza is an amazingly simple and delicious variation to your regular pizza. Adapted from a pizza idea at a popular Neapolitan pizza restaurant in Washington DC, it'll take minutes to make and will disappear in even less time! 

TOP WASHINGTON RECIPES

Jalapeno Poppers of Champions

Submitted by: Seahawks Fan
Jalapeno pepper halves are filled with cream cheese, wrapped with meatless bacon strips and baked to delicious football-lovin' perfection! 

Twenty-Four Hour Salad

Submitted by: Jane
A layered green salad with green peas, celery, bell peppers, Cheddar cheese, and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients, such as: carrots, eggs, mushrooms, sprouts, and seeded cucumbers. 

Mimi's Smoked Salmon Chowder

Submitted by: hils
Living In: Sequim, Washington, USA
Smoked salmon stars with potatoes, celery, onion, herbs, and spices in this hearty chicken stock-based chowder that's pure Pacific Northwest comfort food. 
 
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