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PHOTO BY: EQUILDOTTSIN

DAILY RECIPE

Oklahoma Brisket

SUBMITTED BY: Susan

This is absolutely fabulous and so easy. Brisket that isn't dried out can be so good. The bar-b-que sauce is also wonderful and can be used for other meat dishes.

Full Recipe    More Recipes Like This     More Daily Recipes

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NEWEST OKLAHOMA RECIPES                    

Leslie's Salty Grilled Potatoes

Submitted by: Leslie
These fantastic grilled potatoes will have everyone eating the skin! But be careful, no other baked potato will do after this. So be prepared to make it again. 

Simple Grilled Lamb Chops

Submitted by: Noor
Home Town: Richmond, Virginia, USA
Living In: Sharjah, Sharjah, United Arab Emirates
This very tasty and easy marinade for lamb chops can also be used for steaks. 

Spiced-Up Grilled Tater Wedges

Submitted by: SHINYHAPPYRAYS
Living In: Bedburg, Nordrhein-Westfalen, Germany
These Tater Wedges are a great side dish when grilling. A great mixture of seasonings give them the pep they need to tickle your taste buds. Add more cayenne pepper if you really like it spicy. 

TOP OKLAHOMA RECIPES

Spicy Bean Salsa

Submitted by: Susan Navarrete
Also known as 'cowboy caviar', this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas. 

Beer and Brown Sugar Steak Marinade

Submitted by: Craig Jones
I concocted this marinade on a lark and it turned out great. The flavors complement and do not overwhelm the natural taste of beef. 

Honey Crunch Pecan Pie

Submitted by: Sarah Spaugh
The cooked pecan filling is made with lots of sugar, eggs and corn syrup, and a bit of vanilla and bourbon. It 's poured into a homemade crust, and topped with luscious pecan halves bathed in brown sugar, butter and honey. 
 
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