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Arkansas

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DAILY RECIPE

This is the same recipe my mothers side of the family has been making for years, with my own special touch. Serve it with all of the fixin's. It goes great with cornbread, fried potatoes and fried cabbage.

Full Recipe More Recipes Like This More Daily Recipes

Perfect Fried Chicken

Fried chicken is the all-American meal. If you're a first-time fryer, we've got some pointers to help get you started.

Gumbo Recipes

No matter what gumbo recipe you use, the "holy trinity" in both Cajun and Creole cooking consists of celery, onions, and green peppers.

Top Cornbread Recipes

Whether you like your cornbread sweet or spicy, we've got the cornbread recipe for you.

Southern Comfort

If comfort food is your pleasure, you can't get any more soothing than good ole Southern cookin'. See our Advice article.

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NEWEST ARKANSAS RECIPES

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Teddy's Duck Gumbo

Submitted by: teddynpooh

Home Town: Fordyce, Arkansas, USA

Living In: Conway, Arkansas, USA

Gumbo with a twist! Duck is added to the traditional spicy medley of shrimp, smoked sausage, bell peppers, onions, garlic, celery, and tomatoes to create a rich, hearty dish. Serve hot over white rice, and substitute other poultry for the duck if you wish.

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Ozarks Potato Salad

Submitted by: Mammas girl

A very no-nonsense creamy potato salad that makes a generous amount. My momma always made this for those hot summer days we would all go to the creek or floating on the many creeks we have around here.

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Belgian Squirrel

Submitted by: rhonda

Living In: Bella Vista, Arkansas, USA

A person who simply cannot stand wild game will learn to like it after a taste of this unusual dish. And no, it doesn't have to be a squirrel from Belgium, it will just taste like one!

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Southern Grilled Barbecued Ribs

Submitted by: Boo

Here's a zesty southern two-step! Step one: bake ribs in a simple wine vinegar marinade. Step two: quickly barbecue to finish with a zesty sauce of cider vinegar, Worcestershire sauce, mustard, brown sugar and hot pepper sauce.

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Southern as You Can Get Collard Greens

Submitted by: SouthernGirl3

This is as Southern as you can get.

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Braised Collard Greens

Submitted by: THYME4MA

Home Town: Orlando, Florida, USA

My Grandma Ollie-Belle made the best 'greens.' This recipe is as close to hers as I could come. The 'pot-liquor' is the key to great greens!! Serve with fresh green onions and black-eyed peas with rice.

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