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Showing: Bacon, Mushroom, and Oyster Stuffing - Oyster and Artichoke Soup

Bacon, Mushroom, and Oyster Stuffing

Submitted by: rhondarella
Home Town: Seattle, Washington, USA
Living In: Poznan, Greater Poland, Poland
I could never find the right oyster stuffing recipe, so I made my own with bacon, onion, mushrooms, and oysters. It is great with grilled turkey. 

Barbequed Oysters

Submitted by: Dan
Lime and pepper are all you need to make great tasting oysters! 

Basic Yummy Stuffing

Submitted by: Lisa
This basic Thanksgiving stuffing is flavored with oysters (adjust the amount to taste) and prepared in a baking dish. 

Cajun Oyster Pie

Submitted by: Theresa
A Louisiana favorite! You may add cooked vegetables to the filling if you wish. 

Daddy Mack's Oysters

Submitted by: DADDYMACK
Home Town: Seattle, Washington, USA
Living In: Moses Lake, Washington, USA
Fresh oysters are cooked open face on the grill with a rich seasoned butter. This is concoction was developed by my buddy and I during a block party. We had people standing in line. Be sure to use leather gloves when shucking hot oysters. Sounds like a pain, but well worth the work. 

Dad's Oyster Dressing

Submitted by: S Campbell
Wild rice, pork sausage and fresh oysters combine to create this elegant dressing. Bake in a casserole or use to stuff a 10 pound turkey. 

Dad's Oyster Dressing

Submitted by: S Campbell
Wild rice and oyster stuffing.  
Photo of: Deep Fried Oysters

Deep Fried Oysters

Submitted by: Christine
This is a very simple recipe for fried oysters. You can use the same recipe for shrimp and scallops too. 

Deep-fried Oysters II

Submitted by: Jinny Meyer
Deep-fried oysters southern style. This crisp and spicy coating is sure to please. 

Dorsey's Fried Oysters

Submitted by: Dorsey Marshall, Jr.
Home Town: Beaufort, North Carolina, USA
Living In: Salisbury, Maryland, USA
These are the single-fried oysters that my Mom cooked at the market. A simple and delicious appetizer cooked Chesapeake Bay style. 

Dovel Family Oyster Stew

Submitted by: LAURALLI
A simple and traditional Christmas Eve Oyster Stew. Everything oyster stew should be with only three ingredients! 
Photo of: Elegant Oyster Soup

Elegant Oyster Soup

Submitted by: D Sprout
Oyster soup with carrots, mushrooms, onions, celery, and artichoke hearts. 

Garlic Oyster Linguini

Submitted by: Holly
Fresh linguine cooks in a heady, spicy mixture of mushrooms, garlic, Cajun spice, oysters, corn, string beans, pimentos and seafood stock. An easy roux of butter and flour thickens the dish before you add parsley, scallions and crabmeat. 

Give Me Seconds Oyster Dressing

Submitted by: Paige Bible
Home Town: Coshocton, Ohio, USA
Living In: Issaquah, Washington, USA
My family loves this recipe and begs me to make it every Thanksgiving and Christmas. Oysters are baked in a cream sauce topped with a cracker crumb topping. Serve it with turkey, ham, duck or goose - it tastes great with any type of holiday meal. If you like green pepper, you may want to add 1/4 cup to this dish. 

Grilled Oyster Shooters

Submitted by: N1COLE
Oysters are cooked on the grill in the shell, then seasoned with lemon juice, hot sauce and Worcestershire sauce. A cooked, nonalcoholic version of a well-known favorite, great as an appetizer. 

Grilled Oysters with Fennel Butter

Submitted by: Barrett
A seasonal side dish or appetizer with fresh oysters and fennel. 

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Mediterranean Seafood Medley

Submitted by: IMANKAY
Living In: Houston, Texas, USA
Here's an exotic, gourmet dish that will impress everyone. Fennel and shellfish are steamed with an herbed saffron broth, and served along with seared sea bass fillets. It takes some effort to prepare, but your guests will never forget this meal! 

Mom's Delicious Oyster Corn Bread Dressing

Submitted by: Jessica
Crumbled cornbread is mixed with sausage, oysters, and a mashed sweet potato in this yummy dressing! 

Mom's Oyster Stew

Submitted by: KATHI23
Home Town: Frederick, Maryland, USA
Living In: Brunswick, Georgia, USA
Oyster stew is whipped up in a matter of minutes. The fresher the oysters, the better the flavor. A fresh tasty, savory version that's sure to please. 

Oyster and Artichoke Soup

Submitted by: Dena G.
Rich, buttery soup with pieces of artichoke heart and oyster. If you love oysters or artichokes you can add half-again as much of these ingredients. You can also use 1 pint each heavy cream and half-half for a less rich soup. This soup does not freeze well so don't cook more than you can eat within a few days! 


 
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