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Showing: Ahi Poke Basic - Bow Tie Tuna Florentine

Photo of: Ahi Poke Basic

Ahi Poke Basic

Submitted by: Josh Chan
This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. Be sure to use fresh tuna for the very best flavor, although fresh frozen tuna will produce acceptable results. 

Ahi Poke Salad

Submitted by: SKYELIGHT
This fresh and bright Hawaiian ahi tuna salad can be served as an appetizer or a summer entree. It is traditionally made with a stringy seaweed called limu ogo and inamona, ground roasted kukui nuts. 

Amelia's Tuna Macaroni Salad

Submitted by: Peach822
Macaroni, tuna, celery, onion and peas are bathed in a creamy dressing, then garnished with hard-cooked eggs and a sprinkle of paprika. This macaroni salad will remind you of Grandma's. I love this when the weather is warm. One of the basic comfort foods! 
Photo of: Antipasto

Antipasto

Submitted by: Karen
This recipe makes a huge amount. I can it and give it away as Christmas gifts. We usually make this as a group project to cut down on prep time and cost. The ingredient amounts may be altered proportionally as needed. 
Photo of: Apple Tuna Sandwiches

Apple Tuna Sandwiches

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
This tangy tuna salad gets fun flavor from sweet pickle relish and lots of crunch from apples, celery and walnuts. The satisfying sandwiches are a complete meal in themselves. 
Photo of: Apple-Curry Tuna Melts

Apple-Curry Tuna Melts

Submitted by: Edie DeSpain
Provided by: Simple & Delicious
From Logan, Utah, Edie DeSpain relates, 'You'll want to make plenty of these delicious open-faced sandwiches because your family will come back for seconds.' Curry powder puts a twist on traditional tuna salad, adding a colorful appearance and delightful taste. 

Artichoke Tuna Toss

Submitted by: Emily Perez
Provided by: Simple & Delicious
'I do volunteer work one evening a week and leave a meal behind for my family,' relates Emily Perez of Alexandria, Virginia. 'On one occasion, I left this made-in-minutes medley. When I came home, my husband said it was the best pasta dish I'd ever fixed!' 
Photo of: Asian Spicy Tuna Salad

Asian Spicy Tuna Salad

Submitted by: REBECCAKALAKOTA
Curry powder, Asian chile pepper, and ginger give this tuna salad a tantalizing kick! Serve as you would any other tuna salad, on sandwiches, salad greens, crackers, etc. 
Photo of: Asian Tuna Patties

Asian Tuna Patties

Submitted by: Michelle
Canned tuna is mixed with bread crumbs and Asian-style sauces to make tasty little fried patties. 
Photo of: Atomic Tuna Salad

Atomic Tuna Salad

Submitted by: FoodFavor8
Home Town: Lubbock, Texas, USA
Living In: Dallas, Texas, USA
A very healthy version of the standard tuna salad. Broccoli, cauliflower, onion and celery combine with tuna and fat-free mayo for the perfect tuna salad. Best tuna salad you've ever tasted! 
Photo of: Avocado and Tuna Tapas

Avocado and Tuna Tapas

Submitted by: La Cocina de Redondita
Living In: Madrid, Madrid, Spain
Avocado halves are filled with a tangy tuna salad in this Spanish tapa. This is a light, healthy tapa that goes best with crisp white wines and crunchy bread. 
Photo of: Barbie's Tuna Salad

Barbie's Tuna Salad

Submitted by: TANAQUIL
This is a really great tuna salad recipe I got from a friend who used it in her catering service business many years ago. The secret ingredients are the curry and Parmesan cheese! Odd combinations but this makes a terrific tuna sandwich! She used it for an appetizer with gourmet crackers and people always wanted her recipe. I have never tasted another tuna salad quite like this one and it has been my favorite recipe for tuna salad for many, many years. 
Photo of: Basil-Tomato Tuna Steaks

Basil-Tomato Tuna Steaks

Submitted by: Jan Parker
Provided by: Taste of Home
Be prepared to reel in raves when you place this fabulous fish dish on the table, advises Jan Parker of Englewood, Florida. 'It's moist and flavorful, topped off with basil, tomato and cheese. My husband requests it on a regular basis all year long.' 
Photo of: BBQ Tuna Fritters

BBQ Tuna Fritters

Submitted by: emily
Living In: Champaign, Illinois, USA
A fun way to make canned tuna taste less like canned tuna. These thin tuna patties are tasty enough to be eaten plain or in a pita pocket with lettuce and tomato. 
Photo of: Best Ever Tuna Salad

Best Ever Tuna Salad

Submitted by: Kristy
A sweet and creamy tuna salad with crabmeat, chopped egg, pickle relish and onion. Seasoned with dill weed and yellow mustard. Great on crackers or to use as a sandwich filling. 
Photo of: Best Tuna Casserole

Best Tuna Casserole

Submitted by: Jennifer
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. 
Photo of: Best Tuna Melt (New Jersey Diner Style)

Best Tuna Melt (New Jersey Diner Style)

Submitted by: Linda
Provided by: M&M's
Living In: Hackettstown, New Jersey, USA
If you order a tuna melt in a New Jersey diner, you'll get something very similar to this! My method of topping the tuna salad with cheese FIRST, then tomato and more cheese, keeps the toppings from sliding off the bread. 
Photo of: Blackened Tuna

Blackened Tuna

Submitted by: Denys
It may seem simple, but it's my favorite way to have tuna. Seared fish steaks are a Cajun tradition. 
Photo of: Blackened Tuna Steaks with Mango Salsa

Blackened Tuna Steaks with Mango Salsa

Submitted by: AcadiaBoi
Home Town: Halifax, Nova Scotia, Canada
Living In: Wolfville, Nova Scotia, Canada
Tuna steaks are well-seasoned, lightly pan-fried, and served atop fresh-made mango salsa for a delicious and impressive main course. 
Photo of: Bow Tie Tuna Florentine

Bow Tie Tuna Florentine

Submitted by: Tracy
A classy version of tuna casserole. A creamy pesto sauce with spinach, bow tie pasta and tuna. Serve with warm French bread and wine for an elegant 'hot dish.' 


 
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