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Daily Recipes for: 2008

Daily Recipe for Seafood

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This personal creation gives a magnificent presentation. The bright colors of the red, yellow, and green bell peppers along with the white wine and clam broth deliver flavor and texture everyone will enjoy.

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Seafood Appetizers

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Rockin' Oysters Rockefeller

Submitted by: Cassandra Kennedy

This is a slight variation on the classic dish Oysters Rockefeller. Serve this delicious dish and watch your guests cry, 'I love you!!!'

Seafood Condiment

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South Texas Style Tartar Sauce

Submitted by: Jackie E

Living In: Corpus Christi, Texas, USA

This recipe is very similar to a tartar sauce used at a famous South Texas seafood restaurant. An important part of this recipe is to ensure that all ingredients have been finely minced together. Hope you enjoy.

Seafood Salads

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Romaine Rice Tuna Salad

Submitted by: PICKLELOVER

This is a yummy salad my roommate from Croatia made all of the time. It's perfect for lunch. You just want to keep eating and eating! Make right before serving, doesn't refrigerate well.

Seafood Soup and Chowder

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Seafood Cioppino

Submitted by: DeeDee Henderson

This is as good as any restaurant's version! Serve with rice and a nice salad.

Seafood Pasta

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Tuna Noodle Casserole I

Submitted by: Cat

This is easy, filling, and can be quick if you omit the baking step, which I often do.

Fish More Daily Recipes »

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Mediterranean Salmon

Submitted by: ARIEL1O1

Home Town: Chicago, Illinois, USA

Living In: Tacoma, Washington, USA

This is a great recipe for salmon incorporating Mediterranean ingredients and spices. Everyone I've made this for loved it!!

Shellfish More Daily Recipes »

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Seared Scallops with Tropical Salsa

Submitted by: Robin Coggins

Seared scallops are served warm with a spicy, fresh pineapple, mango, cucumber, and bell pepper salsa. Simple, colorful, and delicious.

Seafood Casserole

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Oyster Casserole

Submitted by: Becky Pearl

Quick and easy oyster casserole.

Seafood Barbecue and Grilling

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BBQ Salmon over Mixed Greens

Submitted by: Holly

Barbecued salmon fillets served with a homemade vinaigrette dressing on a bed of mixed greens. This recipe is full of flavor and color and will impress your friends.

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