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Macaroni and Cheese with Caramelized Onions and Bacon

Submitted by: LALALA71

This rich and creamy casserole is packed full of gooey cheese and topped with crispy bacon and onion breadcrumbs.

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Green Beans With Shallot Dressing

Submitted by: Jen Wolpert

Lightly-steamed, slender green beans get a kick from a fresh vinaigrette dressing made with bacon and shallots.

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Broccoli Cashew Salad

Submitted by: tignor

Living In: Roanoke, Virginia, USA

The classic broccoli salad is made with with red onion, bacon and cashews. This is perfect for a party or potluck.

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Slow Cooker Cider Pork Roast

Submitted by: GoodLookinCooking

Living In: Lehi, Utah, USA

This pork roast is very tender and full of flavor.

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Greek Chicken Stew (Stifado)

Submitted by: Gracey

This Greek-style Stifado chicken stew has sunny Mediterranean flavors of olive oil, garlic, tomato, and wine.

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Hot Date with a Chicken

Submitted by: JackiMilazzo

Home Town: Bonita, California, USA

A date, apricot, pistachio, and cayenne pepper stuffing fills these baked chicken breasts.

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Kings Flat Iron Steak Sandwich

Submitted by: Jackie B.

Living In: Los Angeles, California, USA

Tender, thin flat iron steaks are quickly seared and served on crusty broiled rolls with spinach leaves, mozzarella cheese, tomato, and avocado slices.

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Easy Flat Iron Steak in Wine Sauce

Submitted by: Jackie B.

Living In: Los Angeles, California, USA

Beef flat iron steaks get a spicy rub and a quick sear, and are served with a hearty red-wine and mushroom sauce.

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Blackened Seasoning Mix

Submitted by: DOUGBENNETT

Eight ingredients and you've just made your own salt-free Cajun seasoning mix at home.

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Sloppy Tofu

Submitted by: klberl

This vegetarian version of Sloppy Joe's is quick and tasty!

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Detox Salad

Submitted by: Dori

Endive, watercress, and blue cheese combine in this delicious, French-inspired salad!

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Meatloaf in a Mug

Submitted by: grl2005

You can easily make a single serving of meatloaf with this fast and simple recipe.

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Apple Refrigerator Pickles

Submitted by: Angel_1988

Home Town: Payson, Arizona, USA

Living In: Lakeside, Arizona, USA

I was trying to come up with a way to use up a bunch of apples we had in our fridge. Eventually I decided to just pickle them refrigerator-style. This is the result.

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Jezebel Dip

Submitted by: susieq

This sweet, creamy, and spicy dip is a great appetizer at parties.

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Roasted Pork Chops with Tomatoes, Mushrooms, and Garlic Sauce

Submitted by: SUSHMONGER

Living In: Titusville, Florida, USA

Tender pork chops are given a flavorful spice rub and roasted with tomatoes and sliced mushrooms.

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Ellen's Buffalo Meatloaf

Submitted by: ellenmoriah

Living In: Epsom, New Hampshire, USA

Buffalo meat is slightly sweeter than ground beef, and it makes a deliciously different meatloaf.

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Slow Cooker Buffalo Brisket

Submitted by: MissBethany

Home Town: Edmonton, Alberta, Canada

Living In: Lynden, Washington, USA

Bison brisket is slow-cooked for hours in broth to transform this cut into tender, flavorful meat.

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Lemon Pepper Lamb Fries (Lemon Pepper Mountain Oysters)

Submitted by: SloppyJoe2

A zesty mix of lemon and tangy peppers with buttery lamb fries more tender than any chicken. Great for a romantic, interesting dinner for two.

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LJ's Easy Penne with Vodka Sauce

Submitted by: LJ Marinello

You won't miss the meat in this version of a classic Italian restaurant dish.

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Sopapilla Cheesecake Pie

Submitted by: CandelB

Living In: Tyler, Texas, USA

I make this cinnamon and vanilla cheesecake to take to pot luck dinners and get rave reviews! Easy to make, smells great while cooking and tastes wonderful!

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