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SUBMITTED BY: Amanda Anne
Chicken breasts are grilled with a not-too-sweet, not-too-tangy barbecue sauce that everyone loves. Finishes in almost a glaze and would also be great on pork chops or ribs.
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Looking for more stuffed and baked chicken recipes? Find them here.
Bone-in chicken pieces are cheaper than boneless ones, and boning is a quick and easy process. Learn how in our Photo Tutorial.
Side dishes provide ample opportunity to add vegetables, legumes and whole grains into your meals. Find recipes here.
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