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Honey-Lime Enchiladas

Submitted by: kellycena
Spicy-sweet, cheesy chicken enchiladas are baked in a casserole and served hot. 

Enchiladas

Provided by: Campbell's Kitchen
Ground beef is mixed with enchilada sauce and cheese and rolled into tortillas to be baked with more enchilada sauce and cheese. 

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Photo of: Easy Chicken Enchiladas

Easy Chicken Enchiladas

Provided by: Campbell's Kitchen
Corn tortillas are wrapped around a scrumptious combination of Swanson® Premium Chunk Chicken Breast, Cheddar cheese, green chiles and onion, topped with more Cheddar and enchilada sauce. 

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Photo of: Chicken Enchiladas

Chicken Enchiladas

Provided by: Campbell's Kitchen
Chopped chicken, green chiles and a flavorful sauce made from sour cream, onion, chili powder and Campbell's® Condensed Cream of Chicken Soup are wrapped in tender tortillas and baked with more sauce and shredded Cheddar cheese for a delicious Southwestern-style dish. 

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Photo of: Speedy Chicken Enchiladas

Speedy Chicken Enchiladas

Provided by: Campbell's Kitchen
Sauteed chicken cubes are coated with a sauce featuring Campbell's® Condensed Cream of Chicken Soup and salsa, then rolled up in flour tortillas and topped with another delicious sauce made from salsa and Campbell's® Condensed Cheddar Cheese Soup. 
Photo of: Campbell's(R) Easy Chicken and Cheese Enchiladas

Campbell's® Easy Chicken and Cheese Enchiladas

Provided by: Campbell's Kitchen
A creamy filling of chicken, sour cream, and cheese gets an added "kick" stirred into it with Pace® Picante Sauce. Rolled up in tortillas and baked until bubbly, these enchiladas couldn't be easier, or any more delicious. 
Photo of: Chicken Enchiladas Suizas

Chicken Enchiladas Suizas

Submitted by: molly
Living In: Houston, Texas, USA
'Suizas,' Spanish for Swiss, refers to the creamy white sauce that tops these chicken and green chile-stuffed enchiladas. 
Photo of: Campbell's Kitchen Creamy Chicken Enchiladas

Campbell's Kitchen Creamy Chicken Enchiladas

Provided by: Campbell's Kitchen
A creamy filling of chicken, sour cream, and cheese gets an added 'kick' stirred into it with Pace® Picante Sauce. Rolled up in tortillas and baked until bubbly, these enchiladas couldn't be easier or any more delicious. 
Photo of: Chicken and Cheese Enchiladas

Chicken and Cheese Enchiladas

Provided by: Campbell's Kitchen
Chunks of chicken, diced green chiles and a cheesy sauce-with-a-kick are rolled up in tortillas, covered with more sauce and baked to perfection. 
Photo of: Savory Halibut Enchiladas

Savory Halibut Enchiladas

Submitted by: jalexandropoulos
Living In: Sitka, Alaska, USA
The filling for these enchiladas combines halibut with green onion, bell pepper, cilantro, sour cream, mayonnaise, and Cheddar cheese. 
Photo of: Tex-Mex Beef and Cheese Enchiladas

Tex-Mex Beef and Cheese Enchiladas

Submitted by: RHONDA35
Home Town: Rio Hondo, Texas, USA
Living In: Austin, Texas, USA
Cheese filled tortillas are covered with a spicy meat sauce and cheese before baking. Growing up all my life in South Texas, this dish was a staple! 
Photo of: Chicken Enchiladas with Creamy Green Chile Sauce

Chicken Enchiladas with Creamy Green Chile Sauce

Submitted by: aaronspool
Home Town: Logan, Utah, USA
Living In: Draper, Utah, USA
Chicken- and cheese-stuffed corn tortillas baked under a creamy sauce infused with hot green chiles. Adjust the amount of chopped chiles to suit your taste! 
Photo of: Easy White Chicken Enchiladas

Easy White Chicken Enchiladas

Submitted by: LARANEFF
Living In: Rockford, Illinois, USA
These white chicken enchiladas are a cinch to make with ingredients right off the shelf. The only skill required is in measuring, the rest just works itself out! 
Photo of: Beef Enchiladas

Beef Enchiladas

Submitted by: Mary Anne McWhirter
Provided by: Taste of Home
Warm up a cold winter night with a hearty serving of Tex-Mex food. These enchiladas have a flavorful combination of ingredients and a rich homemade sauce. This easy one-dish meal gives me more time to spend with guests. --Mary Anne McWhirter, Pearland, Texas 
Photo of: Spinach Chicken Enchiladas

Spinach Chicken Enchiladas

Submitted by: Joy Headley
Provided by: Taste of Home
My husband is a pastor, so I fix meals for large groups often. This one is a favorite and a nice change from the usual beef enchiladas. 
Photo of: Beef or Chicken Enchiladas

Beef or Chicken Enchiladas

Submitted by: Pam Tangbakken
Provided by: Taste of Home
This recipe is excellent if you have a little leftover beef or chicken. It's especially good on a cold day, since it's a very hearty recipe. 
Photo of: Chicken Enchiladas

Chicken Enchiladas

Submitted by: Julie Moutray
Provided by: Simple & Delicious
Julie Moutray of Wichita, Kansas uses leftover chicken to create a rich and creamy meal-in-one. 'This colorful dish has zippy flavor. It's a nice change of pace from beef enchiladas,' she says. 
Photo of: Brunch Enchiladas

Brunch Enchiladas

Submitted by: Gail Sykora
Provided by: Taste of Home
When I'm expecting company for brunch, the menu often features this tried-and-true casserole. With ham, eggs and plenty of cheese, the enchiladas are flavorful, hearty and fun. Plus, they can be easily assembled the day before. -Gail Sykora, Menomonee Falls, Wisconsin 
Photo of: Santa Fe Enchiladas

Santa Fe Enchiladas

Submitted by: Lisa Zamora
Provided by: Simple & Delicious
'These flavorful enchiladas are my sister's favorite - she requests them whenever we get together,' writes Lisa Zamora of Beloit, Wisconsin. This meaty main dish is cooked in the microwave, so it's done in a jiffy. 
Photo of: Enchilada-Style Burritos

Enchilada-Style Burritos

Submitted by: Terry Ann Christensen
Provided by: Simple & Delicious
'Our family loves Mexican food, but I couldn't find a recipe for homemade burritos that we liked as much as the frozen varieties,' comments Terry Ann Christensen of Roy, Utah. 'So I came up with a not-too-spicy homemade sauce that dresses them up.' 

 
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