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PHOTO BY: Fabian Marin

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DAILY RECIPE

Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

SUBMITTED BY: Austin Geraldson

Summer is salmon season, and this simple dinner celebrates it by pairing grilled salmon with a rich and tangy lemon, tarragon, and garlic sauce. Serve with grilled vegetables, bread, and your favorite wine for an easy and delicious summer meal.

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Top 20 Salmon Recipes

This flavorful fish is a nutritional powerhouse. We've got recipes for baked, grilled, poached, and smoked salmon, plus cooking tips.

Choosing and Using Shellfish

Clean and fresh are the watchwords when buying, cleaning, and preparing shellfish. Learn more in our Advice article.

Making Cioppino

Cioppino was created by Italian immigrants in San Francisco as an economical way to use up leftover odds and ends from the day's catch.

Cleaning Mussels

Mystified by instructions to "de-beard?" Follow our Photo Tutorial for a step-by-step method for cleaning mussels and other bivalves.

Plank Grilling

Native peoples in the Pacific Northwest have used the plank grilling method for generations. Learn how in our Advice article.

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NEWEST MAIN DISH FISH AND SHELLFISH BBQ AND GRILLING RECIPES

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Grilled Tilapia with Mango Salsa

Submitted by: WITZKEN

Living In: New Hope, Minnesota, USA

Don't let the list of ingredients fool you. This is super easy, and gets rave reviews whenever I serve it. The salsa can be made the day ahead to save time. Strawberries can be substituted for the mango if you prefer - both are excellent! Combine leftover salsa with some drained black beans the next day for lunch.

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Grilled Macadamia-Crusted Tuna with Papaya Salsa

Submitted by: MySensei

Living In: Boca Raton, Florida, USA

I recently read about the health benefits of macadamia nuts so I thought I’d share one of my favorite recipes that combines them with grilled tuna. It's a great healthy summer recipe!

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Pepper-Honey Cedar Plank Salmon

Submitted by: JMCCURTAIN

Home Town: Clearwater, Florida, USA

Living In: Eagle River, Alaska, USA

I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....

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Marinated Grilled Shrimp

Submitted by: Rachel

Grilled shrimp marinated in tomato sauce, red wine vinegar, basil and cayenne pepper.

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Firecracker Grilled Alaska Salmon

Submitted by: Christine L.

Salmon usually does quite well unadorned, but this hot and sassy marinade makes this grilled salmon even more delicious. With lots of zippy ingredients like balsamic vinegar, crushed red peppers, ginger and soy sauce, you can 't go wrong.

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Grilled Marinated Shrimp

Submitted by: Robbie Rice

Home Town: Dayton, Ohio, USA

This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal.

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