READ REVIEWS (13)
SUBMITTED BY: Bea
Molasses to many, black treacle in the UK and Ireland. These dense sweet scones are well spiced with cinnamon, cloves and more.
Full Recipe More Recipes Like This More Daily Recipes
Join the hooley and celebrate St. Patrick's Day in true Irish style with the freshest of food and oldest of drink.
For authentic Irish fare, try replacing your corned beef and cabbage with a traditional Irish stew this St. Patrick's Day.
Many Irish-Americans celebrate St. Patrick's Day with this simple preparation of a boiled supper.
Baking traditions in the Emerald Isle are the stuff of legends, but soda bread is still a favorite. Learn tips in our Advice article.
Made of barley, Irish whiskey's a triple-distilled tipple that's smooth and mild. These Irish whiskey cocktails will have you singing.
After your free issue, enjoy 10 more issues for 62% off - $15! Taste the good life now!
Claim your FREE ISSUE now
Our collection of Irish-inspired cookies and candies are sure to please hungry leprechauns of any age!
Corned beef and cabbage is an Irish-American tradition. Find out what the locals will be eating on the Emerald Isle.
Corned beef can be served as a roast, slow-cooked & sliced for sandwiches, or braised with cabbage & other veggies for a one-pot feast.