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Allrecipes Home  >  Recipes  >  Holidays and Events  >  Easter  >  Ham

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Easter Ham

 
PHOTO BY: Nadine S

DAILY RECIPE

Ham with Pineapple

SUBMITTED BY: NODIETSFORME

A classic baked ham with a simple but tasty sweet brown sugar and pineapple glaze. This main dish will receive applause for its beautiful presentation as well as the irresistible flavor. You will definitely want to have some leftovers!

Full Recipe    More Recipes Like This     More Daily Recipes

Rosemary Marinated Lamb

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Create dazzling Easter feasts with these menus.

Prepare the Perfect Ham

Need help choosing and preparing your ham? Learn more about city hams, country hams and fresh hams in our Advice article.

Lamb Chops with Balsamic Reduction

Roasting Lamb

Learn how to prepare a perfectly roasted lamb: crisp on the outside, and tender and juicy on the inside.
Click here.

The Perfect Easter Dessert!

It's easy with FREE recipes & tips from Every Day with Rachael Ray.

Click here.

NEWEST EASTER HAM RECIPES                    


Not Yet Reviewed!
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Cola Easter Ham

Submitted by: Amanda
Home Town: Kirtland, Ohio, USA
Living In: Chardon, Ohio, USA
I wanted to try something new and different for an Easter ham and was thrilled with the result I got from my strange sounding but wonderful tasting recipe! Our family and friends RAVED and all wanted the recipe. Hope you enjoy! 
4 stars: 1 ratings
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Apricot Glazed Ham

Submitted by: KINCATT
Home Town: Lewiston, New York, USA
Apricot preserves and a hint of honey mustard make a wonderful glaze for your traditional Easter Ham (or any other special occasion). 
4 stars: 1 ratings
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Kellie's Come-Back-For-More Ham

Submitted by: LEXY821
Home Town: Bentonville, Arkansas, USA
Living In: Bella Vista, Arkansas, USA
Not a fan of ketchup or sugar, myself, I'm shocked that not even I can get enough of it. The flavors are tangy, sweet, smoked and salty all at the same time...such a trip for the tongue! 

TOP EASTER HAM RECIPES

4.83 stars: 6 ratings
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Tasso Ham

Submitted by: Cleveland Graham
I used to make this in a restaurant where I worked. I have modified it for the home cook. You definitely need curing salt for this recipe. When you buy the pork butt, ask the butcher for the curing salt. Mine just gave me the salt I needed. I make this about twice a summer. It's the hit of any BBQ!! 
5 stars: 1 ratings
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Stuffed Bone-In Ham

Submitted by: Rebecca Watts
Provided by: Taste of Home
Scored with a simple but delicious stuffing, this glazed ham makes such an elegant statement when you set it on your holiday table! It's become a Yuletide tradition at our house. 
5 stars: 1 ratings
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Horseradish Honey Ham

Submitted by: Beverly Loomis
Provided by: Taste of Home
When my husband and I first tasted this delicious ham, we were surprised to learn that the sauce included horseradish. That secret ingredient definitely is the key to its tangy taste. I serve it for Easter and Christmas. 
 
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