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Caraway

 
PHOTO BY: opal~/~dragonfly

DAILY RECIPE

Buttermilk Rye Bread

SUBMITTED BY: GYPSY-WITCH

This is a dense sour rye loaf with potato flakes and caraway seeds that begs for a pile of pastrami and a smear of mustard.

Full Recipe    More Recipes Like This     More Daily Recipes

Caraway

Caraway

Caraway seed is known for its flavor in rye bread, and it is used to flavor cakes, biscuits, cheese, carrot and potato dishes.

Seedy bagels

Baking Bagels

Try your hand at baking bagels from scratch. The secret is to boil them before baking them.

German currywurst

German Cookery

Meat and potatoes are at the core of this cuisine, an emphasis on sweeet and sour are what make it distinctly German.

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