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Gale's Grilled Shrimp

Submitted by: Gale
Home Town: Detroit, Michigan, USA
Living In: Livonia, Michigan, USA
Simple is best when garlic and beer act as the marinade for these grilled shrimp. After trying several of the marinated shrimp recipes, my husband said, 'I love the way you've always made them why would you try anything else?' I thought it was too simple, but I thought I'd share my recipe. 

Tomato Basil Salmon

Submitted by: CHEDDAR97005
Home Town: Chicago, Illinois, USA
Living In: Portland, Oregon, USA
This quick salmon dish is perfect for a week night dinner. Serve with a side of sauteed spinach and a glass of pinot noir. 

Grilled Macadamia-Crusted Tuna with Papaya Salsa

Submitted by: MySensei
Living In: Boca Raton, Florida, USA
I recently read about the health benefits of macadamia nuts so I thought I’d share one of my favorite recipes that combines them with grilled tuna. It's a great healthy summer recipe! 

Photo of: Lime-Marinated Grilled Salmon

Lime-Marinated Grilled Salmon

Submitted by: whodunitrdr
Home Town: Wenatchee, Washington, USA
Living In: Bellingham, Washington, USA
The fresh lime juice and mustard add a nice tang to this moist and flaky grilled salmon. I came up with this marinade after tasting something similar at a friend's house and it is now one of our favorite ways to do fish. You may also use other firm fish steaks instead of salmon; halibut, tuna and swordfish all work well. 

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Photo of: Shrimp and Summer Fruit Kabobs

Shrimp and Summer Fruit Kabobs

Submitted by: EatCaliforniaFruit.com
Provided by: California Tree Fruit Association
Celebrate summer with these sweet and savory shrimp kabobs. Ripe California peaches, nectarines and plums are threaded onto skewers with shrimp, brushed with a garlic and herb oil, and grilled to perfection. Serve as an appetizer, or with a green salad and grilled baguette for an easy and lively dinner. 

Steamed Clams in Butter and Sake

Submitted by: LiLibeTh
Home Town: Davao City, Davao, Philippines
Living In: Wajima-Shi, Ishikawa, Japan
This recipe is the best for seafood lovers. Clams are steamed with sake and mirin and a bit of green onion in this Japanese way of preparation. My husband likes it so much. 

Bahamian Baked Grouper

Submitted by: Kristal
This recipe is great for grouper fillets, but you can also use it with tilapia. It's both healthy and flavorful! You don't have to love fish to love this dish. Serve it with rice and cole slaw to complete the meal. 

Tequila Garlic Prawns

Submitted by: LITTLEGREYKITTEN
This dish is simple, tasty, and-best of all-fast. I've made it with both peeled and unpeeled shrimp. Unpeeled was definitely messier to eat, but I think on the whole the unpeeled shrimp were a little juicier. This recipe is tasty without the tequila, too. I love garlic, so I use an insane amount of it in this dish. 

Easy Lemon-Pepper Blackened Salmon

Submitted by: CHELSEA713
In this easy preparation, salmon fillets are seasoned with fresh lemon juice, parsley, and pepper, then seared in a skillet before being finished in a hot oven. 

Nana's Tuna Casserole Surprise

Submitted by: Doug Smethers
A favorite dish from childhood, this is one family's version of the classic tuna casserole, made by their grandmother with breakfast cereal, cream of mushroom soup, canned tuna fish, and onions, and topped with Swiss cheese and crunchy peanuts. 

Baked and Poached Tilapia

Submitted by: natalia
This recipe creates a marinade for fish using lemon juice, ground coriander seed, and parsley. 

Photo of: Balsamic and Rosemary Grilled Salmon

Balsamic and Rosemary Grilled Salmon

Submitted by: joyfuljoyous
Home Town: Austin, Texas, USA
Living In: Albuquerque, New Mexico, USA
This is a quick and easy way to grill salmon. It's wonderful served with baked asparagus with balsamic butter sauce and boiled new potatoes! 

Orange-Chile Tilapia

Submitted by: RobynnE
Living In: Thunder Bay, Ontario, Canada
Tilapia fillets are rubbed with a hot spice mix, sprinkled with orange zest, and baked. I serve these with chili garlic sauce as a dip. 

Photo of: Summer Salmon Skewers

Summer Salmon Skewers

Submitted by: Lindz
Briefly-marinated salmon is skewered and grilled in this easy and tasty summertime recipe for the grill. 

Photo of: Grilled Shrimp and Apple Skewers

Grilled Shrimp and Apple Skewers

Submitted by: MOONROZE
Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad. 

Baked Salmon with Tropical Rice

Submitted by: Joanna
Living In: Tampines, East Region, Singapore
This baked salmon preparation is an appealing low calorie main dish. Seasoned with brown sugar, cilantro and lemon-pepper, and paired with white rice flavored with mangos, cilantro, and lemon zest, it makes a satisfying meal. 

Photo of: Mustard Crusted Tilapia

Mustard Crusted Tilapia

Submitted by: MEGSCOOKIN
This simple recipe gives this mild fish a rich taste that'll wow you! Easy for anyone of any cooking level to prepare. 

Photo of: Mixed Seafood Curry

Mixed Seafood Curry

Submitted by: MICHELLE0011
Shrimp, scallops, and asparagus are simmered together with lime, curry, and coconut milk to create a delicious seafood curry! 

Photo of: Lemon Seafood Risotto

Lemon Seafood Risotto

Submitted by: claudinhull
Home Town: Germantown, Maryland, USA
Living In: Raleigh, North Carolina, USA
Bay scallops and shrimp are cooked in a creamy risotto seasoned with basil and lemon juice. 

Photo of: California Jalapeno Trout

California Jalapeno Trout

Submitted by: VALKARYN
Living In: Los Angeles, California, USA
Grilling fish in a foil packet with a fresh jalapeno-mango salsa is easy on the budget, waistline, and tastebuds! This recipe is for trout, but can be used on just about any fish. 

 
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