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Showing: Casey and Leigh's Delightful Fruit Dip - Sugar-Free Frosting

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Casey and Leigh's Delightful Fruit Dip

Submitted by: Missy

Cream cheese, marshmallow creme and vanilla yogurt are blended and tinted with food color for a festive dip.

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Cinnamon Popcorn I

Submitted by: Sheri

Popcorn in a candy coating flavored with cinnamon oil.

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Perfect for a tea party, these dainty shells will go with just about any filling and impress your friends. Cream cheese, butter and flour are mixed into a dough, chilled, shaped into 24 balls, and pressed into individual tart pans or muffin tins. Fill and bake. Decorate with mint leaves and edible flowers.

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Cream Puff Shells

Submitted by: Ginger P

These shells can be filled with sweetened whipped cream or a savory salmon mousse. They store well in the freezer before they are filled.

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Festive Holiday Bark

Submitted by: Diane

These crunchy, sweet, candy-coated pretzels will not last long in the house. They are the perfect snack food; sweet and salty.

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Hungarian Kifli I

Submitted by: Laurie

These cookies need time to make as the dough needs to cool and "rest" for several hours. They are worth the effort.

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Luscious Chocolate Truffles

Submitted by: Stace Bobbitt

Make a mound of melt-in-your-mouth chocolate candies with this simple recipe. For delicious variations, try flavored liqueurs in place of the vanilla extract.

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