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Water Chestnuts

DAILY RECIPE

Wasabi and Shrimp Cheese Ball

A spicy Japanese twist on the traditional cheese ball party appetizer. My friends loved it. Be sure to start moderately with Wasabi and season to taste. Serve with veggies or sesame water crackers.

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NEWEST WATER CHESTNUTS RECIPES

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Culinarius' Thai Chicken Stew

Submitted by: Culinarius

This recipe uses both canned and fresh vegetables to deliver a spicy chicken stew.

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Aromatic Asian Burgers (Abalos Style)

Submitted by: RINGONIAN

Living In: Centreville, Virginia, USA

The nutty smell of the sesame oil permeates the kitchen as these burgers are frying. While not authentically Asian, the taste distinctly hints at the flavors of the East. I created this recipe when I accidentally thawed out ground beef instead of chicken breast. Naturally, burgers were the quickest and easiest option.

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Moo Goo Gai Pan

Submitted by: deven

Home Town: Seattle, Washington, USA

This Chinese dish translates to chicken with sliced mushrooms. This dish is great, light and very flavorful.

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Spinach Dip with Water Chestnuts

Submitted by: Joyce

Water chestnuts add a delightful twist to this chilled spinach dip. Serve with wheat crackers or rye bread. I hope you will enjoy this. My family loves it!

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Bacon Water Chestnut Rolls

Submitted by: Mary Ann Mueller

These crunchy little rounds get their punch from a sweet and spicy sauce.

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Asian Chicken Noodle Salad

Submitted by: Xing Jin

This easy to prepare noodle salad has plenty of seeds, nuts, greens, chicken, and vegetables.

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