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Ravioletti Primavera

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Mixed with traditional favorites, bite-sized ravioletti adds flavorful flair to an average weeknight meal.

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Smoky Sweet Pea Soup

Submitted by: Chelsea

This soup is so fragrant and yummy! Chipotle chili adds a delicious smoky flavor, but the soup is mild in spice. This is my favorite soup; it is so easy to make, you must give it a try!

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Simply Potatoes® Springtime Potato Salad

Submitted by: Simply Potatoes®

Looking for a lively new potato salad recipe? This one has a hint of Dijon mustard and ground red pepper that adds a unique zip to this side dish.

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Shepherd's Pie Mexicana

Submitted by: Salimah

Living In: Port Fouad, Bur Sa'id, Egypt

Great shepherd's pie with a kick. A classic casserole spiced up with the flavors of Mexico. Adjust seasonings according to your personal taste.

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Day-After-Thanksgiving Turkey Carcass Soup

Submitted by: HONEYBEAR24

Living In: Chapel Hill, Tennessee, USA

After the big T-day feast, this classic turkey soup makes fine use of a turkey carcass with added vegetables such as carrots, celery, onions, peas, white rice, and even leftover stuffing.

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Campbell's Kitchen Tuna Noodle Casserole

Provided by: Campbell's Kitchen

So easy, so delicious, the classic tuna casserole is always a satisfying favorite.

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Mange-Tout (Sugar Snap Peas) Pasta

Submitted by: Saz

Living In: Bournemouth, Dorset, England, U.K.

Tender, fresh sugar snap peas are tossed in a tangy cream cheese-Gorgonzola sauce and served over pasta for a easy, made-in-minutes lunch.

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Chole Saag

Submitted by: Kristin

Home Town: Plymouth, Massachusetts, USA

Living In: Wareham, Massachusetts, USA

This tastes exactly like the dish that I always get at my favorite Indian restaurant. I made it up one day and everyone was shocked. It has quite the mix of ingredients, but they all play a key role in getting the taste and consistency that I was looking for.

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Mom's Smoked Salmon Fried Rice

Submitted by: A.Y.

Living In: Redmond, Washington, USA

The technique for making fried rice is adapted with non-traditional ingredients such as smoked salmon, peas, green and yellow onions in this easy, main dish recipe.

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Super Spicy Pea Salad

Submitted by: SHUNPR

Home Town: Austin, Texas, USA

This one is not for the kids! Super spicy and perfect for those hot summer days when you want something besides potato salad to take to the neighborhood BBQ.

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Whole Yellow Pea Soup

Submitted by: Lori

This Swedish yellow pea soup is flavored with smoked ham.

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Newfoundland Jigg's Dinner

Submitted by: MomWhoCooks

Living In: St. John's, Newfoundland, Canada

A traditional Newfoundland meal, comparable to Corned beef and cabbage. Newfoundland is Canada's easternmost province, and is an island in the Atlantic. Make sure that the split peas are securely tied into a cloth bag (pudding bag), a dish towel or cheesecloth, if they escape you will not have a dinner, you will have pea soup!!

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Easy Peasy Rice Bake

Submitted by: Jessica

Living In: Cullman, Alabama, USA

A combination of rice, peas and cheese that hit the spot.

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Matar Pulao with Nuts

Submitted by: LUNACITY

Home Town: Regina, Saskatchewan, Canada

Living In: Tucson, Arizona, USA

This Basmati rice pilaf with peas, cashews, and almonds is similar to the rice pilaf served in Indian restaurants.

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Peruvian Chicken Soup (Aguadito de Pollo)

Submitted by: Jose Mendoza

Home Town: Potenza, Basilicata, Italy

This traditional Peruvian soup contains large pieces of chicken breast and potato cooked with peas, corn, and red pepper. It is a light version of the Peruvian Chicken Chowder (Chupe de Pollo).

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Chicken with Rice (Arroz con Pollo)

Submitted by: STARKRAZI

Living In: Sacramento, California, USA

Saffron scented rice is baked with chicken and vegetables to create this hearty, one-dish meal.

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Maine Venison Stew

Submitted by: Shann

Home Town: Calais, Maine, USA

Living In: Norway, Maine, USA

Venison and vegetables are quickly tossed together and cooked until tender in a slow cooker. This is a delicious, hearty stew made with a minimum of hassle!

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Green Pea Poulourie

Submitted by: Vegichef

Home Town: Mandeville, Manchester, Jamaica

Indian-spiced, vegetarian green pea balls are deep fried and served either as a main dish, or as an appetizer.

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Basic Indian Curry with Paneer

Submitted by: MELLY28

This is a wonderful Indian curry made with paneer cheese and frozen peas. Using the base recipe, you can make several variations of this delicious comfort food. Garnish with cilantro and serve over Indian curry rice. If the paneer cheese can't be found, potatoes or chicken can be used.

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Fresh Pea Soup

Submitted by: Lizz C.

This classic French soup made with fresh peas and shallots comes together in a snap!

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Pea : Newest

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Top 20

Newest

Ravioletti Primavera

Smoky Sweet Pea Soup

Simply Potatoes® Springtime Potato Salad

Shepherd's Pie Mexicana

Day-After-Thanksgiving Turkey Carcass Soup

Campbell's Kitchen Tuna Noodle Casserole

Mange-Tout (Sugar Snap Peas) Pasta

Chole Saag

Mom's Smoked Salmon Fried Rice

Super Spicy Pea Salad

Whole Yellow Pea Soup

Newfoundland Jigg's Dinner

Easy Peasy Rice Bake

Matar Pulao with Nuts

Peruvian Chicken Soup (Aguadito de Pollo)

Chicken with Rice (Arroz con Pollo)

Maine Venison Stew

Green Pea Poulourie

Basic Indian Curry with Paneer

Fresh Pea Soup

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