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Garlic Prime Rib

Submitted by: CHEN

Home Town: Fremont, Nebraska, USA

Quick and easy marinade and so tasty, I was trusted with this recipe but I can't keep it to myself!

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Garlic Croutons

Submitted by: Cathy Hofmann

A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad.

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Garlic Cheese Grits with Shrimp

Submitted by: Allison Mechem

Grits are cooked with garlic flavored processed cheese, and served with sauteed shrimp and tomatoes.

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Grilled Beef Tenderloin with Herb-Garlic-Pepper Coating

Submitted by: USA WEEKEND Pam Anderson
Provided by: USA Weekend

Rosemary, thyme, and garlic season a whole beef tenderloin which is then grilled to a rosy pink.

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Pickled Garlic

Submitted by: Brenda Kraneveldt

These pickled garlic cloves take a long time, but they're easy to make and are a real treat.

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Ginger Garlic Paste

Submitted by: DC Girly Girl

Home Town: Baltimore, Maryland, USA

Living In: Columbia, Maryland, USA

After finding tons of recipes calling for ginger-garlic paste, but only finding ginger paste or garlic paste, but not both, at local grocery stores, I decided to find a recipe for it myself. Basically it is just equal amounts of ginger root and garlic pulsed together. Store in the refrigerator or freezer. You may use water in place of the oil, but it will not keep as long.

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Dilled Garlic

Submitted by: Delevangal

This recipe for tangy pickled garlic can be made as hot as you wish! Start with about 1/4 teaspoon of cayenne pepper, and increase the amount to taste.

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Garlic Spinach Balls

Submitted by: Amy Hornbuckle
Provided by: Taste of Home

When Amy Hornbuckle first tried these savory bites, she knew she found a new favorite. 'They'd be a great way to get my young daughter to eat her vegetables if they were a bit lower in cholesterol,' shares the Prattville, Alabama reader.

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Crab Legs with Garlic Butter Sauce

Submitted by: Tamaralynn

Home Town: Edmonton, Alberta, Canada

Living In: Calgary, Alberta, Canada

I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so I ended up throwing a few things together to make this awesome crab leg dish. Enjoy! This would be great with shrimp as well.

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Garlic Chicken Fried Brown Rice

Submitted by: JOYCE

Home Town: Louisville, Kentucky, USA

Living In: Bedford, Kentucky, USA

Leftover brown rice is reborn in this chicken fried rice with peppers and onions. Black pepper, paprika, or dried parsley may be used to season after this is cooked.

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Great Grandpa's Garlic Pickles

Submitted by: Jenni

Home Town: Elgin, Illinois, USA

Living In: Appleton, Wisconsin, USA

These pickles have a really great kick to them! This is a recipe of my great grandpa's who is 96.

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Garlic-Cheese Flat Bread

Submitted by: Tom Hilliker
Provided by: Simple & Delicious

In Lake Havasu City, Arizona, Tom Hilliker uses refrigerated pizza dough to create these savory squares with Italian flair. Serve them with a salad or soup, or try them as a snack with spaghetti sauce for dipping.

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Garlic Lover's Shrimp and Green Bean Salad

Submitted by: cristi_nita

Home Town: Laredo, Texas, USA

Marinated shrimp and green beans come together in a garlic rosemary sauce to create an unforgettable salad. This dish is great for entertaining since it is even more delicious the next day.

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Papa Felico's Garlic Sausage Bread

Submitted by: Diane Felico

Italian bread is topped with sausage, tomato, mozzarella cheese, red bell pepper, and a homemade balsamic vinaigrette to make this delicious treat.

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Whole Wheat Ravioli with Sauteed Garlic Vegetables

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Made with whole wheat four cheese ravioli and fresh, colorful vegetables, this easy-to-make dish is perfect for summer entertaining.

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Garlic Onion Focaccia

Submitted by: Cindy Cameron
Provided by: Taste of Home

I use my bread machine to prepare the dough for this savory Italian flat bread. It's a great addition to any meal. At times, I make it for myself as a main-dish 'pizza'. -Cindy Cameron Omaha, Nebraska

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Garlic Anchovy Linguine

Submitted by: Rachel

This is a fabulous recipe for a light and flavorful linguine dish that's full of veggies. The mixture of anchovies and garlic creates an amazing flavor and aroma, while the crushed red pepper flakes add a nice kick. For true garlic lovers, add more cloves, if desired.

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Outrageous Creamy Garlic Salad Dressing

Submitted by: jgmurphy

Living In: Skokie, Illinois, USA

You will definitely receive repeat requests for this dressing--watch out, it's addictive.

Not Yet Reviewed!
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Garlic Pork Roast

Submitted by: Ruby Williams
Provided by: Taste of Home

Mom cooked for 11 children, so her menus usually featured basic, simple foods. But on New Year's Day, she always treated us to this special pork roast. All of us kids agree this was our mom's best meal! -- Ruby Williams, Bogalusa, Louisiana

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Easy Garlic Escargots

Submitted by: CraZee A

These tender escargots in mushroom caps are smothered with wine sauce and cheese.

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Fresh Garlic : Top 20

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Garlic Prime Rib

Garlic Croutons

Garlic Cheese Grits with Shrimp

Grilled Beef Tenderloin with Herb-Garlic-Pepper Coating

Pickled Garlic

Ginger Garlic Paste

Dilled Garlic

Garlic Spinach Balls

Crab Legs with Garlic Butter Sauce

Garlic Chicken Fried Brown Rice

Great Grandpa's Garlic Pickles

Garlic-Cheese Flat Bread

Garlic Lover's Shrimp and Green Bean Salad

Papa Felico's Garlic Sausage Bread

Whole Wheat Ravioli with Sauteed Garlic Vegetables

Garlic Onion Focaccia

Garlic Anchovy Linguine

Outrageous Creamy Garlic Salad Dressing

Garlic Pork Roast

Easy Garlic Escargots

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