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Everyday Leftovers - Seafood

 

DAILY RECIPE

Party Pancit

SUBMITTED BY: PHILOSPEED

In this Filipino dish, rice noodles are tossed with lots of goodies including shrimp, sausage, chicken, chile peppers, mushrooms, bean sprouts and snow peas. You can substitute white wine for the sake, and add a splash of rice vinegar, if desired.

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NEWEST EVERYDAY LEFTOVERS - SEAFOOD RECIPES                    


Not Yet Reviewed!
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Summer Special Shrimp and Fruit Fried Rice

Submitted by: keka1980
This light and easy recipe is ideal for a weeknight meal, or anytime you have leftover rice. 

Not Yet Reviewed!
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Steamed Lemon Grass Crab Legs

Submitted by: Soup Nazi
Home Town: Madison, Wisconsin, USA
Lemon grass and ginger bring these steamed crab legs to a whole new level of deliciousness - with Asian kick! Serve with fresh spinach salad or favorite side. Use drawn butter for dipping, or try lemon juice, salt, pepper and sugar for tangy sauce. Enjoy!  

Lady Linda's Delightful Shrimp and Scallop Stir-Fry

Submitted by: Lady Linda
Home Town: Charlotte, Michigan, USA
Living In: Jackson, Michigan, USA
Tons of flavor with very little work! I spent the day looking for bay scallop recipes online and inspired I came up with this keeper! 

TOP EVERYDAY LEFTOVERS - SEAFOOD RECIPES

Smoked Salmon Sushi Roll

Submitted by: Vivian
Why go out and buy expensive sushi when you can make it right at home? This simple dish is made from steamed rice, with avocado, cucumber and smoked salmon all wrapped up in dried seaweed. It might take awhile to learn how to make a perfect roll, but you'll have fun trying! Add wasabi (Japanese horseradish) for a good kick! 

Smoked Salmon Mousse

Submitted by: Rob
Smoked salmon is blended into a creamy spread for crackers or wafers. 

Roasted Red Pepper and Crab Soup

Submitted by: Gail L. Harris
Flakes of crabmeat are accented with cayenne, basil and garlic in this creamy, roasted pepper bisque. 
 
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