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Frozen Bread Dough

 
PHOTO BY: Albertsons, Inc.

READ REVIEWS (132)

DAILY RECIPE

Unbelievable Spinach Calzones

SUBMITTED BY: WHEATFIELDS

Delicious, satisfying, and very easy to make. My kids will even eat spinach this way! We serve them with warmed spaghetti sauce to dip them in and a salad. Yum!

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NEWEST FROZEN BREAD DOUGH RECIPES                    

Sausage and Mushroom Calzones

Provided by: Bob Evans®
A quick and easy family meal, these calzones are filled with sausage and mushrooms. 

Lunch-Box "Handwiches"

Submitted by: Callie Myers
Provided by: Taste of Home
'These unique sandwich pockets are filled with ingredient most kids like,' assures Callie Myers of Rockport, Texas. 

Breakfast Sausage Bread

Submitted by: Shirley Caldwell
Provided by: Taste of Home
Any time we take this savory, satisfying bread to a potluck, it goes over very well. We never bring any home. My husband generally makes this bread and prides himself on the beautiful golden loaves. -Shirley Caldwell, Northwood, Ohio 

TOP FROZEN BREAD DOUGH RECIPES

Late-Night Breadsticks

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious
It took no time at all for our home economist to turn frozen bread dough into these irresistible breadsticks. Full cheese flavor, the speedy snacks disappear fast, especially if served with marinara or pizza sauce for dipping. 

Ice Cream Sticky Buns

Submitted by: Sharon Donat
Provided by: Simple & Delicious
A gooey caramel sauce made with ice cream coats the tender rolls in the breakfast treat from Sharon Donat of Kalispell, Montana. Instead of using a loaf of bread dough, thaw frozen dinner rolls and divide in thirds for faster assembly. For a little crunch, top with chopped pecans before serving. 

Sausage-Stuffed Loaf

Submitted by: Suzanne Hansen
Provided by: Simple & Delicious
'This cheese-, spinach- and sausage-filled bread is a real crowd-pleaser,' assures Suzanne Hansen of Arlington Heights, Illinois. 'Tasty slices are great as a snack, served with a bowl of soup or as a fun appetizer at your next pizza party,' she suggests. 
 
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