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Photo of: Spicy Bean Salsa

Spicy Bean Salsa

Submitted by: Susan Navarrete
Also known as 'cowboy caviar', this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas. 
Photo of: Jalapeno Popper Spread

Jalapeno Popper Spread

Submitted by: Denise_Ramsey
Home Town: Glenn, California, USA
Living In: Susanville, California, USA
This is an easy cream cheese spread to make, and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself! 
Photo of: Southwestern Egg Rolls

Southwestern Egg Rolls

Submitted by: Jackie
An assortment of traditional Southwestern-style ingredients are wrapped inside small flour tortillas and deep fried. 
Photo of: Terrific Turkey Chili

Terrific Turkey Chili

Submitted by: Bueno
Living In: Seattle, Washington, USA
Using some fresh and some canned ingredients, this chili is a snap to throw together and will keep you craving it for days. Chunky zucchini, fresh green onion, sour cream, and - what the heck - shredded Cheddar cheese, are sure to make this your favorite chili recipe. If you like beans in your chili, garbanzos right out of the can are great in this. 
Photo of: Jalapeno Popper Wontons

Jalapeno Popper Wontons

Submitted by: Billy Goat
Home Town: Portland, Oregon, USA
Living In: Las Vegas, Nevada, USA
A simple Asian twist on jalapeno poppers served with sweet chili sauce. 
Photo of: Simple Taco Soup

Simple Taco Soup

Submitted by: Glenda Taylor
Provided by: Simple & Delicious
'We first sampled this chili-like soup at a church dinner,' writes Glenda Taylor of Sand Springs, Oklahoma. 'It's a warming dish on a cold day, and since it uses packaged seasonings and several cans of vegetables, it's a snap to prepare.' 
Photo of: Colorado Mexican Pizza

Colorado Mexican Pizza

Submitted by: Lorelei Rusco
A large layered pizza with chicken and ground beef made with a crust of flour tortillas 

Best-Ever Texas Caviar

Submitted by: CASSGIRL89
This version of Texas caviar mixes black beans and pinto beans instead of black-eyed peas with jalapeno peppers, cilantro, red onion and bell peppers. Serve with scoop-style tortilla chips to make a zesty crowd-pleasing party appetizer. 
Photo of: Ham and Bean Soup

Ham and Bean Soup

Submitted by: Margaret Shauers
Provided by: Taste of Home
This zippy medley from Great Bend, Kansas field editor Margaret Shauers features a mix of colorful beans. 

Roast Beef Burritos

Submitted by: ejw825
Home Town: Salt Lake City, Utah, USA
Living In: South Jordan, Utah, USA
Sliced deli beef or cooked leftover roast beef mixed with onions, garlic, tomatoes, green chiles, and taco seasonings is the perfect filling wrapped in flour tortillas to make a zesty burrito. 
Photo of: Smoky Mountain Chipotle Chicken

Smoky Mountain Chipotle Chicken

Submitted by: Janine Pace
You will love this recipe if like your meals packed with intense flavor! This chicken has a smoky, spicy, sweet taste that my family raves about. We hope you and yours enjoy it also! 

Mexican Caviar

Submitted by: Debbie
This delicious salsa dip is easy to make and blends the distinctive flavors of tarragon vinegar, green chile peppers and black olives in a zesty tomato mixture. Serve with tortilla chips. 

Chili Verde

Submitted by: Lori Baldwin
This is a 'brown sauce' that I have had over chimichangas in Mexican restaurants, and is one of my favorites. When I found I could make it at home, it has become a regular. May be served as soup or over chimis. Top with sour cream and shredded cheese. Enjoy. 

Veronica's Hot Spinach, Artichoke and Chile Dip

Submitted by: WRIGHTWOOD GIRL
Canned green chiles and jalapeno peppers spice up this interpretation of the classic party dip. 

Black Bean Huevos Rancheros

Submitted by: ZZ
Living In: Toronto, Ontario, Canada
Layered with black beans along with fresh salsa and shredded Monterey Jack cheese, this is a delicious version of the classic Spanish or Mexican 'rancher's eggs' dish. 

Cranberry Salsa

Submitted by: Peach822
A fresh alternative to store-bought cranberry sauce with much more originality. Quick and easy too! 
Photo of: Zippy Swiss Steak

Zippy Swiss Steak

Submitted by: Janice Dyer
Provided by: Taste of Home
This recipe has been in my family so long I don't even remember where it came from. Mexican-style food has been a favorite of mine since I was a child. This easy dish is mild, but it can be made hotter if desired. 

Pancetta Wrapped Shrimp with Chipotle Vinaigrette and Cilantro Oil

Submitted by: Ryan Nomura
This dish makes a hearty and filling main dish and is also great to serve as an appetizer or hors d'oeuvre. 
Photo of: Sausage Egg Squares

Sausage Egg Squares

Submitted by: Myrna Duke
Provided by: Taste of Home
'Chock-full of sausage and cheesy flavor, this fluffy egg dish is an absolute winner for breakfast, lunch or anytime,' confides Myrna Duke of Chelan, Washington. 'Our four children and six grandkids request it often when they visit.' 

Jalapeno Appetizer Pancakes

Submitted by: Lorranie Watson
Provided by: Simple & Delicious
Jalapeno peppers and mozzarella cheese give a tasty twist to these bite-size pancakes made from a mix. 'My grandchildren love them as a side dish or appetizer with ranch dressing for dipping,' says Lorraine Watson from Malta, Montana. 

 
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