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Robin's Cheesy Chipotle Grits

Submitted by: Robin B.

Living In: Dallas, Texas, USA

These spicy, creamy grits are a hit at every family barbeque. People ask me for the recipe every time I make them.

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Easy Chicken Enchiladas

Provided by: Campbell's Kitchen

Corn tortillas are wrapped around a scrumptious combination of Swanson® Premium Chunk Chicken Breast, Cheddar cheese, green chiles and onion, topped with more Cheddar and enchilada sauce.

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Chopped chicken, green chiles and a flavorful sauce made from sour cream, onion, chili powder and Campbell's® Condensed Cream of Chicken Soup are wrapped in tender tortillas and baked with more sauce and shredded Cheddar cheese for a delicious Southwestern-style dish.

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Cheddar Chipotle Bread on a Pizza Stone

Submitted by: JESSIE KAY

Home Town: Kenosha, Wisconsin, USA

Living In: La Crosse, Wisconsin, USA

This spicy, crusty bread is great served with a meal or used for sandwiches.

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Candied Jalapenos

Submitted by: michelleag05

This makes a very tasty and spicy addition to almost any meal. Sweet and Hot!

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Grilled Pheasant Poppers

Submitted by: Lizzy

Here's a great way to use and even enjoy the pheasant the outdoorsmen in your life brings home! This appetizer creates a spicy, crisp and delicious mouthful sure to fool anyone who would wrinkle up their nose to pheasant! This has quickly become my number 1 requested appetizer by friends and family. So simple and so darn good!

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Edamame Dip (Edamole)

Submitted by: HealthyFoodLover

Living In: Seattle, Washington, USA

This dip tastes like guacamole but made with edamame which has more protein and fiber. Serve it just like guacamole with raw veggies, tortilla chips, or pita bread.

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Roasted Red Pepper Yogurt Dip

Provided by: California Milk Advisory Board

This healthy and cool summer dip is made with roasted peppers, green chiles, garlic, and yogurt. Try this instead of salsa or hummus when you need a fun dip for a quick snack or party treat.

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Jalapeno Popper Wontons

Submitted by: Billy Goat

Home Town: Portland, Oregon, USA

Living In: Las Vegas, Nevada, USA

A simple Asian twist on jalapeno poppers served with sweet chili sauce.

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California Cheesy Black Bean Dip

Provided by: California Milk Advisory Board

Melted California Mozzarella and crumbled California Cotija give this hearty appetizer a rich cheesy flavor. For dipping, use tortilla, pita and bagel chips. If you prefer vegetables, try carrot sticks or sugar snap peas.

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Cinco de Layer Dip with Fiesta Salsa

Provided by: California Milk Advisory Board

This Mexican-inspired layered dip is fun and festive. Black beans are mixed with taco seasoning and layered with guacamole, cheese, chipotle flavored sour cream, and freshly made fiesta salsa.

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Spicy Chipotle Turkey Burgers

Submitted by: mbaucum

Home Town: Paducah, Kentucky, USA

Living In: Cecilia, Kentucky, USA

With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger!

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Maple Glazed Chipotle Goat Cheese Lamb Burgers

Submitted by: Q80 BurgerBelly

These juicy lamb burgers are filled with goat cheese, roasted garlic, fresh rosemary, chipotle chiles and glazed with maple syrup. Serve on ciabbatta bread with a side of oven roasted potato wedges with italian herbs and pesto aioli.

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Garlic Lime Bacon-Wrapped Shrimp

Submitted by: CulinaryCutie

Living In: Colorado Springs, Colorado, USA

This is a quick and easy appetizer or main dish focusing on a garlic lime marinade and thick slices of peppered bacon wrapped around green chilies and shrimp. This recipe works exceptionally well on an indoor grill.

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Creamy Shrimp Nachos

Submitted by: The California Milk Advisory Board with recipe provided by Bellwether Farms
Provided by: California Milk Advisory Board

This delicious and surprising twist on traditional nachos replaces ground beef with shrimp and creates an authentic note with the addition of two readily available Hispanic-style cheeses - Queso Blanco and Cotija.

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Green Chili Eggs

Submitted by: FANCYNANCYKAY

Eggs, milk and chopped green chilies combine for a quick and easy breakfast or breakfast-as-a-light-dinner casserole.

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Chipotle Tilapia Tacos with Mango-Cilantro Salsa

Submitted by: Chef Shelley Pogue

Home Town: Dallas, Texas, USA

Living In: Austin, Texas, USA

Chipotle Fish Tacos are made with a mango-cilantro salsa, and chipotle aioli sauce is served with garlic spiked black beans and Spanish rice. I have run this special in the last restaurant I worked at as a daily special. It always sold out! I hope that you will try this recipe, it is a hit if you enjoy fish tacos!

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Lori's Spicy Chipotle Lasagna

Submitted by: Lori

Home Town: Boerne, Texas, USA

Living In: Houston, Texas, USA

This version of lasagna packs lots of flavor from Parmesan and Asiago!

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Slow Cooker Posole with Pork and Chicken

Submitted by: kreativekuisine

This traditional New Mexican food served especially during the Christmas holidays can be enjoyed throughout the year. This soup, which can be made a variety of ways, freezes well and definitely qualifies as a comfort food.

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Heather's Famous Barbeque Bunyan Burger

Submitted by: Mandy

Living In: Lake City, Florida, USA

This scrumptious stuffed-and-grilled meatloaf has sauteed vegetables and is oozing with a full, robust flavor.

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Canned Chile Peppers : Newest

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Top 20

Newest

Robin's Cheesy Chipotle Grits

Easy Chicken Enchiladas

Chicken Enchiladas

Cheddar Chipotle Bread on a Pizza Stone

Candied Jalapenos

Grilled Pheasant Poppers

Edamame Dip (Edamole)

Roasted Red Pepper Yogurt Dip

Jalapeno Popper Wontons

California Cheesy Black Bean Dip

Cinco de Layer Dip with Fiesta Salsa

Spicy Chipotle Turkey Burgers

Maple Glazed Chipotle Goat Cheese Lamb Burgers

Garlic Lime Bacon-Wrapped Shrimp

Creamy Shrimp Nachos

Green Chili Eggs

Chipotle Tilapia Tacos with Mango-Cilantro Salsa

Lori's Spicy Chipotle Lasagna

Slow Cooker Posole with Pork and Chicken

Heather's Famous Barbeque Bunyan Burger

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