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Showing: A Great Pepper Salad - Beef and Pepper Pie

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A Great Pepper Salad

Submitted by: Kimber

Three kinds of tangy peppers are tossed together with three cheeses, pepperoni, olives, mushrooms, garlic and herbs in this simple and flavorful marinated salad.

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America's Best Buffet Casserole

Submitted by: Margie Parks

I had to cajole this recipe out of Chef Jarvil Aluban. It was worth it! No one can resist this wacky medley of potatoes, sausage, cheese and mushrooms.

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This recipe makes a huge amount. I can it and give it away as Christmas gifts. We usually make this as a group project to cut down on prep time and cost. The ingredient amounts may be altered proportionally as needed.

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Antipasto Skewers

Submitted by: Fishing Good

Marinated mushrooms, zesty Havarti cheese, and cocktail rye (or bread of your choice), skewered on frilly toothpicks are a great, simple appetizer with little work and almost no clean up! You can marinate fresh mushrooms yourself, or dress them up right out of the jar.

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Artichoke and Escargot Over Linguini

Submitted by: Victoria M.H.

Home Town: Oneida, New York, USA

Living In: Regional Municipality Of Niagara, Ontario, Canada

Escargot is quickly pan fried with artichoke and mushrooms before being served over linguine. Amazing! Everything compliments the other extremely well and it's a nice main dish.

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Asparagus Spaghetti Pie

Submitted by: Lorraine Danz
Provided by: Taste of Home

I've served this dish at several luncheons and received many compliments. Many people have requested the recipe, so I thought I'd share it with you.

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Atomic Canuck Chili

Submitted by: Mike Purll

This is a great slow cooker chili recipe with ground beef, carrots, celery, and beans that you can adjust to your tastes.

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Aunt Alma's Cauliflower Shrimp Ahoy

Submitted by: ExpatTexan

My dear Aunt Alma gave me this recipe just after we were stationed overseas - for a taste of home. Cauliflower and shrimp are baked in a spicy cheese sauce. Adjust the amounts of spices to suit your taste. It is delicious as a main dish with buttered French bread or as a hearty side dish. Enjoy!

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Bachelor's Stew

Submitted by: Corwynn Darkholme

Cubes of beef chuck tossed in seasoned bread crumbs are cooked for 10 hours in a slow cooker with vegetables, condensed tomato soup, soy sauce and quick cooking tapioca in this easily assembled stew.

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Bacon Cheddar Quiche

Submitted by: Val Forsythe
Provided by: Simple & Delicious

'Whenever company comes to stay over, I make this wonderful breakfast dish,' writes Val Forsythe of Albert Lea, Minnesota. 'They think I've worked for hours when it only takes about 20 minutes start to finish.'

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Baked Brie with Mushrooms and Almonds

Submitted by: Amy

Delectable Brie never appeared more elegant than when bathed in a brandy sauce with mushrooms, almonds and tarragon. Serve this appetizer warm with baguette slices.

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Baked Chicken on Rice

Submitted by: George Couch

A creamy mushroom sauce cloaks tender baked chicken breasts in this easily prepared entree.

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Baked Chicken Sandwiches with Mushroom Sauce

Submitted by: Rebecca Magee
Provided by: Taste of Home

These baked sandwiches have been a tried-and-true brunch and luncheon dish at our house. No matter how many times I serve them, they always prompt recipe requests.

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Baked Cornish Game Hens

Submitted by: Janet

Cornish game hens stuffed with a vegetable mixture, then roasted. A Cornish game hen recipe that I found and tweaked a bit for the taste and size of our small family, but it would be very easy to adjust it to fit your needs. It goes well with oven-roasted potatoes.

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Baked Fettuccine Lasagna

Submitted by: Holly

Creamy and comforting, this noodle casserole combines sauteed onion and bell peppers with ground beef, tomatoes, mushrooms and olives. Layer with cooked fettuccine, Cheddar cheese and mozzarella cheese, and pour mushroom soup over the top.

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Baked Omelet Squares

Submitted by: Bonnie T.

Living In: Baton Rouge, Louisiana, USA

Scrambled eggs with mushrooms, olives, ham, jalapenos, and Cheddar cheese, baked until firm, then cut into individual square portions. Great for a holiday brunch with sausage, and easily adapted with your favorite ingredients.

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Baked Spaghetti I

Submitted by: LaDonna

This hearty casserole features ground beef, onion, green pepper, tomatoes and mushrooms simmered into a sauce to layer with cooked spaghetti, Cheddar cheese and cream of mushroom soup. Top with Parmesan and bake for a people-pleasing main dish.

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Bean Salad Medley

Submitted by: Heather Molzan
Provided by: Simple & Delicious

Forget to plan a dish for the neighborhood potluck? Heather Molzan of Edmonton, Alberta offers a speedy solution from the pantry that's sure to be a crowd-pleaser. 'Additional veggies give traditional bean salad an extra boost of flavor,' she notes. 'It tastes just as good when made a day or two ahead of time.'

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Beef and Mushroom Stroganoff, Aussie Style

Submitted by: Rosemary Ingrey

Tasty beef and mushroom stroganoff. This was my favorite recipe as a kid, my Mum came up with it from the stuff that was left in the cupboard! I've since modified the ingredients to add my own personal touch.

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Beef and Pepper Pie

Submitted by: Sharon Hood

This hearty double-crust pie is filled with a delicious beef mixture that 's simple to make. Sweet red peppers packed in oil are tossed into the blender and then cooked up with ground beef, mushrooms, and cheddar cheese. The pie is then baked until browned and heated through.

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Canned Mushrooms : View Recipes

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Top 20

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A Great Pepper Salad

America's Best Buffet Casserole

Antipasto

Antipasto Skewers

Artichoke and Escargot Over Linguini

Asparagus Spaghetti Pie

Atomic Canuck Chili

Aunt Alma's Cauliflower Shrimp Ahoy

Bachelor's Stew

Bacon Cheddar Quiche

Baked Brie with Mushrooms and Almonds

Baked Chicken on Rice

Baked Chicken Sandwiches with Mushroom Sauce

Baked Cornish Game Hens

Baked Fettuccine Lasagna

Baked Omelet Squares

Baked Spaghetti I

Bean Salad Medley

Beef and Mushroom Stroganoff, Aussie Style

Beef and Pepper Pie

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