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Super Grouper

SUBMITTED BY: Shirley PHOTO BY: Carrie Magill

"A super simple broiled grouper fillet recipe for all of you grouper groupies. Fillets 1 inch thick take about 12 to 14 minutes to cook properly. If using thinner fillets, reduce cooking time accordingly."
RECIPE RATING:
The reviewer gave this recipe 50 stars. This recipe average a 4.2 star rating.
Read Reviews (38)
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup butter, melted
  • 2 tablespoons lemon juice
  • 1/4 teaspoon garlic salt
  • 1/2 teaspoon dried parsley
  • 1/8 teaspoon paprika
  • 1/4 teaspoon ground white pepper
  • 2 pounds grouper fillets
  • 2 tablespoons mayonnaise
  • 1/8 teaspoon paprika

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Combine melted butter and lemon juice in a small bowl. Brush 2 tablespoons of this mixture on a piece of foil placed on the broiler pan.
  2. Mix together garlic salt, parsley, paprika and white pepper. Sprinkle spice mixture on both sides of fillets.
  3. Broil fillets until meat flakes, about 10 minutes. Brush fillets again with lemon butter and spread with mayonnaise. Sprinkle with paprika before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2003 by RGH
Superb fish dish. Texture and flavor is out of this world. Half as much butter is just fine as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2006 by SWITCHBACK
Made with 1.25 lbs fish, based on reviews: doubled seasoning using Old Bay instead of paprika,... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2003 by Laurel H
As someone else mentioned, this recipe is very buttery. Next time I will use about 1/8 of the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2005 by Chef Eeyore
This was just "okay" for us. It didn't really have alot of flavor and there was WAY too much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2007 by JennLee
I am not a fan of seafood. Im just beginning to try Salmon. My husbund braught this home from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2005 by GRANNYBIRD
This is the first time we made Grouper at home. This was fast,easy & very good. The cooking... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2004 by SanAntonioElvis
The recipe title says it all! This was indeed, super! The only changes I made were to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2003 by STOLISPRIT
Used on Mahi Mahi and was great!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2003 by WERXY
You may also use this recipe for Kingklip it's a less expensive fish in the south available... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2007 by Karin
Very Tasty! Very simple! MORE

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