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Photo of: Foil Barbecued Trout with Wine

Foil Barbecued Trout with Wine

Submitted by: MICHELLE0011
Trout is sealed in aluminum foil with a delicious blend of ingredients, then quickly grilled to serve for dinner. A quick, easy and delicious way to cook trout. 

Campfire Trout

Submitted by: tiggrrrl
Seasoned trout is stuffed with green peppers, then rolled up in foil and cooked in the hot coals of a camp fire. My dad taught me how to prepare the trout we caught fresh on camping trips when I was a kid. I always loved the buttery flavor and melt-in-your-mouth texture! 
Photo of: Baked Trout Saratoga

Baked Trout Saratoga

Submitted by: Marilyn Perzik
A simple preparation with extraordinary results - trout baked with tomatoes, parsley, and garlic is prepared in minutes. 
Photo of: Creamy Smoked Salmon Pasta

Creamy Smoked Salmon Pasta

Submitted by: Dinah
This is a lighter version of pasta carbonara. For people who want the flavor but not the bacon, smoked salmon is the perfect substitute! 
Photo of: Brine for Smoked Salmon

Brine for Smoked Salmon

Submitted by: Mike O. -n- Dave H.
Home Town: Fort Worth, Texas, USA
Living In: Cheboygan, Michigan, USA
Salmon brine is made with lots of citrus flavor. It is also excellent for trout. This recipe makes enough to brine two large salmon fillets. 

Smoked Salmon Pasta with Scotch

Submitted by: EmmyJay1
Home Town: Livermore, California, USA
Living In: Seattle, Washington, USA
Delicate smoked salmon in a creamy reduction sauce spiked with Scotch -- full of flavor! 

Black Pepper Angel Hair Pasta with Smoked Salmon

Submitted by: Holly
An opulent cream sauce flavored with wine, garlic, clam juice, champagne vinegar, Parmesan and plenty of dill is tossed with spicy angel hair pasta and topped with slivers of smoked salmon and a dollop of whipped sour cream. 

Smoked Salmon Quesadillas

Submitted by: Becky Applebee
Provided by: Simple & Delicious
From her kitchen in Chiniak, Alaska, Becky Applebee serves golden tortilla wedges filled with a rich combination of smoked salmon, cream cheese, Swiss cheese, garlic and dill. They're a snap to whip up for the salmon lovers in your family. 

Easy Smoked Salmon

Submitted by: Norma Fell
Provided by: Taste of Home
'A reader shared this recipe in another Reiman magazine years ago...and it has become my favorite way to prepare salmon,' writes Norma Fell from Boyne City, Michigan. 
Photo of: Smoked Salmon and Egg Salad

Smoked Salmon and Egg Salad

Submitted by: Donna
Smoked salmon with a bit of dill and all the egg salad fixings - this yummy salad is perfect in a sandwich, on top of greens or stuffed in celery boats for a nifty appetizer. 
 
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