Shrimp in Sherry Cream Sauce

SUBMITTED BY: Aimee Pirkel

DETAILED NUTRITION

Serving Size

1/4 of a recipe

Servings Per Recipe

Amount Per Serving

Calories

325

Calories from Fat

% Daily Value *

Total Fat 8.7g

13 %

Saturated Fat 4.4g

22 %

Cholesterol 191mg

64 %

Sodium 646mg

26 %

Potassium 365mg

10 %

Total Carbohydrates 30.3g

10 %

Dietary Fiber 1.4g

6 %

Protein 27.5g

55 %

** Sugars 2.2g

Vitamin A

11 %

Vitamin C

7 %

Calcium

15 %

Iron

44 %

** Thiamin

25 %

Niacin

86 %

Vitamin B6

14 %

Magnesium

23 %

Folate

37 %


*	Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**	Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)	Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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