Allrecipes home
bookmark
 
Recipe photos for:

Seafood Au Gratin

This is delicious and well worth the effort! Make sure the seafood is very fresh. Best if served in individual baking dishes, but can be made in one larger dish if they are not available.

Photo by: Banchee

Posted: Nov. 22, 2006

   
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?