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Salmon with Creamy Dill Sauce

SUBMITTED BY: Susan Emery

"There's nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. The sour cream sauce is subtly seasoned with dill and horseradish so that it doesn't overpower the delicate salmon flavor. -Susan Emery Everett, Washington"
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 (2 pound) salmon fillet
  • 1 teaspoon lemon-pepper seasoning
  • 1 teaspoon onion salt
  • 1 small onion, sliced and separated into rings
  • 6 lemon slices
  • 1/4 cup butter
  • DILL SAUCE:
  • 1/3 cup sour cream
  • 1/3 cup mayonnaise
  • 1 tablespoon finely chopped onion
  • 1 teaspoon lemon juice
  • 1 teaspoon prepared horseradish
  • 3/4 teaspoon dill weed
  • 1/4 teaspoon garlic salt
  • pepper to taste

DIRECTIONS

  1. Line a 15-in. x 10-in. x 1-in. baking pan with heavy-duty foil; grease lightly. Place salmon skin side down on foil. Sprinkle with lemon-pepper and onion salt. Top with onion and lemon. Dot with butter. Fold foil around salmon; seal tightly,
  2. Bake at 350 degrees F for 20 minutes. Open foil. Broil 4-6 in. from the heat for 8-12 minutes or until the fish flakes easily with a fork.
  3. Combine the sauce ingredients until smooth. Serve with salmon.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2006 by Mary P
The salmon and creamy dill sauce were both excellent. Easy recipe to follow and pleasing to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2007 by momoffoodies
This is by far the best salmon recipe I have ever had or made. I made it with the silverbrite... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2008 by Dr.SWB
Absolutely wonderful and so easy to make. Even my seafood-wary husband LOVED it! This will be... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2008 by Julie
I just the Dill Sauce with the Spicy Moroccan Salmon from this site and the sauce was s great... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2008 by Wendy
Was good, but the times on the baking I think were short and the times on the broiling too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2008 by mlink57
This was so tasty! I used just a sprinkling of Tastefully Simple's Onion Onion instead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2008 by missD43
Very tasty and full of flavor. We love salmon and I enjoy trying new salmon recipes. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2008 by stargurl78
We needed a change from the usual way we prepare salmon and this definitely did the trick. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2008 by RALWATTAR
I just made this for a quick dinner and we LOVED it. I followed the recipe exactly and I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2007 by What a Dish!
This was pretty good- I really loved the flavor of the sauce. I hate horseradish, so I...