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Photo of: Famous Japanese Restaurant-Style Salad Dressing

Famous Japanese Restaurant-Style Salad Dressing

Submitted by: Holly
This dressing is made in the blender and has lots of great taste sensations - garlic, ginger, minced celery, ketchup, soy sauce, lemon juice, vinegar and oil. 

Tangy Ginger Lime Salad Dressing

Submitted by: Sara
This tangy, nutty dressing is enlivened by sesame oil, chili oil, fresh ginger and lime juice. 
Photo of: Asian Ginger Dressing

Asian Ginger Dressing

Submitted by: Dieter Weber
Terrific salad dressing for all salads - especially great for use on cabbage salads. Everyone who has had the dressing wants the recipe. 

Oriental Style Ginger Dressing

Submitted by: Sara
This sweet, gingery dressing has the nutty flavor of sesame, a hint of garlic, and just a little bite. 
Photo of: Mesclun and Mango Salad with Ginger Carrot Dressing

Mesclun and Mango Salad with Ginger Carrot Dressing

Submitted by: Jennifer Harman
Mixed baby greens and diced mango are topped with a tangy dressing. 

Potato Salad Dressing II

Submitted by: Laura
This adds zip to your spud salad. A nice change from the usual mayonnaise dressing. Makes enough for 4 pounds of potatoes. 

Potato Salad Dressing I

Submitted by: Laura
This is a cooked creamy dressing with a sweet and mustard taste that works beautifully when folded into cooked potatoes. It makes two cups, enough for a big batch of your favorite spud salad. 
Photo of: Dressing for Potato Salad

Dressing for Potato Salad

Submitted by: Mary Ann Benzon
A mayonnaise/sour cream combo with a dash of ketchup, mustard and Worcestershire sauce. Makes one cup. 

Melon Salad with Ginger Dressing

Submitted by: Elsie Mauriello
Provided by: Taste of Home
With a hint of honey, the cool, creamy dressing complements the colorful melon and tender chicken. Family and friends will be happy to see it on your table again and again. 

Creamy Orange-Ginger Dressing

Submitted by: Linda W.
Living In: Woburn, Massachusetts, USA
This creamy dressing pair cool, tangy yogurt with orange juice, spicy ginger, fragrant orange peel and a hint of fiery cayenne. 
 
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