Whole salmon gets a spicy Asian treatment, with soy sauce, ginger, hot chili sauce, brown sugar, and lime juice. Bundled up in foil and cooked on the grill, it's perfect for summer-time get togethers.
Photo by: TheNakedChef
Posted: Oct. 15, 2007
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Photo by: Miss P.
Posted: Jul. 24, 2006
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