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Cooking Level: Intermediate

Home Town: Bremerton, Washington, USA
Living In: Portland, Oregon, USA
About me:
I am a Mother of two young girls. I also like to pursue photography as a passion on the side.

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Photo by K.J.

K.J.

Cooking Level: Beginning
Home Town: Bremerton, Washington, USA
About me: I am a busy mom to 3 boys. I have a fantastic husband who doesn't mind my total lack of cooking skillz. lol. I am on here to get some knowledge and learn how to cook good meals. I…
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Lbrandau

Cooking Level: Intermediate
Home Town: Bremerton, Washington, USA
Living In: Vancouver, Washington, USA
About me: My greatest joy, along side baking is, my parents, husband and my 4 legged babies, I have 1 dog and 2 cats but soon we will be getting another kitty. My husband and I have much in…
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r2

Cooking Level: Intermediate
Home Town: Bremerton, Washington, USA
Living In: Seattle, Washington, USA
 

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Newest Reviews

The reviewer gave this recipe 3 stars. This recipe averages a 3.75 star rating.

Best Ever Chocolate Chip Cookies III

Reviewed on Nov. 16, 2008 by MarissaW
These cookies were good but I definitely wouldn't call them the best ever. They were a little too fluffy, kind of like a cake cookie. We ate the whole batch but I am still searching for a homemade chocolate cookie that is as good as otis spunkmyere's. No luck here.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Cordon Bleu Chicken Rolls

Reviewed on Nov. 11, 2008 by mhurst86
I really like the chicken, but the sauce is horrible. It just tastes like warmed up cream of chicken soup...wasted a cup of sour cream!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Amazingly Good Eggnog

Reviewed on Nov. 7, 2008 by Lbrandau
I cant tell you enough how GREAT this recipe was, I have been wanting to make homemade eggnog for several years now, but concerned of the time involved and wasted ingredients if it turned out poorly, but I made this 2 nights ago just a small batch drank it plain and with my coffee "Eggnog Latte" and it is so good i'm making it again today to sure with family tomorrow, Thanks for the awesome recipe!
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