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Featured Cook


Cooking Level: Expert

Living In: Lancaster, California, USA
About me:
I have a wonderful husband, and 5 great children. Most of the time I am trying to make everyone happy at meal time without the stress of being a short order cook. I have found that by using the Allrecipes web site that I have such an awesome variety of recipes to choose from that it seems to keep everyone pretty happy. There is nothing better to me than having my family and friends around the table with a good meal. There is something to be said about taking the time to stop our busy days and take a few minutes to stop and sit down at the table together, to me that is special.

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Monique

Cooking Level: Expert
Living In: Lancaster, California, USA
About me: My name is Monique, i'm a preschool teacher, i have been teaching for about 8 years now. i love my job. i learn just as much as my kids learn from me. i couldnt ask for a better j…
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Desert Baker

Cooking Level: Expert
Home Town: Lancaster, California, USA
About me: I'm a retired NASA aerospace research engineer. I live in the SoCal deserts. I knit (mostly lace), bead, make jewelry, and read. I'm interested in military aircraft and geology…
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Jenn

Cooking Level: Intermediate
Home Town: Lancaster, California, USA
About me: I am a SAHM of 2, a full time student and a wife to a wonderful man who makes me laugh all the time. We have relocated to Colorado from California and we love it here.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Easy Biscuit Mixture

Reviewed on Nov. 13, 2008 by Asia
I love this recipe.i just added a little milk and used more of the mix then with my hand pushed the mix flat and cut out my biscuit's.even after a month.keeping the mix in an air tight bowl. it they still came out good and fluffy.the only thing they did not do well was brown.but that's ok they were still good.. this is the only mix i will make from now on....
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Mini Sour Cream Biscuits

Reviewed on Oct. 11, 2008 by Asia
OMG..OMG Oh so good.. i did not change a thing and we all loved them .. I have a mini muffin tin but i did not feel like dishing out 12 little muffins... so i made 6 big one's in little paper cups topped with apricot jam.. yum-o this will be a fav. in our house for a long time.. thank you oh so much
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The reviewer gave this recipe 3 stars. This recipe averages a 4.56 star rating.

Mall Pretzels

Reviewed on Oct. 10, 2008 by ameemom
Didn't really taste like pretzels to me, more like bread.. Still okay, but I'm going to be looking for another recipe.
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