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Featured Cook


Cooking Level: Expert

Home Town: Phoenix, Arizona, USA
Living In: Lakewood, California, USA
About me:
I am a mom of 5 kids. I wish I had more time to cook "real" food. But whatever I do cook, SOMEONE likes it.

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CC

Cooking Level: Intermediate
Home Town: Lakewood, California, USA
About me: I recently got married and have been cooking more frequently. Part of my chores is cooking. I don't necessarily consider it an obligation since I enjoy it... most of the time. I s…
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BZBMOMOF3

Cooking Level: Intermediate
Home Town: Lakewood, California, USA
Living In: Temecula, California, USA
About me: Forced to learn to cook when I married my studly hubby 13 years ago. Getting better everyday. He's a happy man, 30 pounds heavier than the day we married! haha
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Ashley

Cooking Level: Intermediate
Home Town: Lakewood, California, USA
About me: Studying to be a Registered Dietician
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Spaghetti Pizza Bake

Reviewed on Nov. 12, 2008 by The Q's
YUMMY
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Taco Seasoning I

Reviewed on Nov. 9, 2008 by MAMASPICE
Really great! Like others I substituted cayenne pepper for the red pepper flakes. I love my taco's to have fresh onions so I used those instead of the powder. It's much more economical to make your own spice mixes so I will add jars of this to my refill jars of Emeril's Essence and Emeril's Southwestern Blend.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.

Arroz con Pollo II

Reviewed on Nov. 7, 2008 by The Q's
I used thighs and added mushrooms. Did not use saffron or the juice from the peas. Also, one cup of beer was not enough to cook the rice so I added 1 can of chicken broth and this dish turned out fantastic. I served with plantains (yummy)
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