Featured Cook MAGDIEGO Cooking Level: Intermediate Living In: Carlsbad, California, USA
About me: My mom was a "from scratch" cook - it wasn't until I moved out of the house that I realized that you could actually buy lasagna noodles! Fresh, simple meals were a staple in our house, and I try to carry that forward. My Profile \| Reviews \| Photos \| Recipes \| Menus Favorite Food Lists Create your own Cook's Profile \| MORE Cooks »

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fredymac

Cooking Level: Expert

Home Town: San Diego, California, USA

Living In: Carlsbad, California, USA

About me: Golf, reading, playing Bridge, wine drinker,

embeau

Cooking Level: Intermediate

Home Town: New Orleans, Louisiana, USA

Living In: Carlsbad, California, USA

About me: Like to cook but do not have too much time..

MB78

Cooking Level: Beginning

Living In: Carlsbad, California, USA

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Newest Reviews

Roasted Asparagus with Herbes de Provence

Reviewed on Nov. 5, 2008 by Froggy

I did not have olive oil. Nanna did not tell me were out! So I used 2 tbl of butter and 1/2 tsp of herbes de provence. Thanks for the great recipe... Perfect!

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Drop Biscuits and Gravy

Reviewed on Nov. 2, 2008 by Froggy

This was great even by itself with jelly.Thanks for the advice on doubling the recipe just right. My 3 1/2 helped this morning so I was worried they looked tough but they were moist on the inside.

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