Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
Allrecipes Home  >  Community  >  USA  >  Western USA  >  Pacific West  >  California  >  Antioch

community

Antioch, California

Home

More
Find a Location:  

You, Who?

Tell us … who are you in the kitchen?

Tell us … who are you in the kitchen?

Share cooking triumphs, tips, recipes, and more. (Because it's fun!)

CREATE YOUR COOK’S PROFILE NOW!
Display picture for Ayers mom

Featured Cook

Ayers mom

Cooking Level: Intermediate

Home Town: Fresno, California, USA
Living In: Antioch, California, USA
About me:
 As a mother of 3(one is a very picky eater), I really love this site. It helps me find new things to try!

My Profile | Reviews | Photos | Recipes | Menus
Favorite Food Lists

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Photo by Allrecipes

Kimberly

Cooking Level: Beginning
Living In: Antioch, California, USA
About me: Well I'm a single mom who works full time and goes to school. I really don't have much time to cook. I'm am learning little by little and my favorite food is breakfast food.

925girl

Cooking Level: Expert
Living In: Antioch, California, USA
About me: I love fresh homemade food. Favorite TV chefs: Jaques Pepin, Jamie, Martha Stewart. I am always looking for creative ideas as I'm feeling a bit burnt out. I cook all the meals for…
MORE »

Laura J

Cooking Level: Expert
Home Town: Antioch, California, USA
About me: I've lived in the same, fairly small town in the San Francisco Bay Area all my life. Have worked for the past 40 years running the family business. I am very involved at our loca…
MORE »
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Creamy Potato Leek Soup II

Reviewed on Nov. 10, 2008 by echomoon
I really wanted to love this recipe. I had all the ingredients on hand and followed the recipe. Too bland. Needed some help. Maybe some Thyme?
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.73 star rating.

Cheese Ravioli with Pumpkin Sage Sauce

Reviewed on Nov. 5, 2008 by WISSA3
I only added about 1/2 cup of water also. And as that I am not a huge pumpkin fan I thought the slight hint of pumpkin wonderful. There was not a drop left! Even the 2 year old ate it! It would get 5 stars if some tweaking was done to add a more complex layer of flavors, such as makng your own sauce.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cream of Mushroom Soup I

Reviewed on Nov. 3, 2008 by echomoon
Used dried wild mushrooms that I steeped in hot water. Then used that water as the base. Caramelized the onions, then added garlic and thyme. Blended soup until creamy smooth. Tasted and re-seasoned. Pan seared some button mushrooms in bacon grease and freshly cracked black pepper. When browned, I chopped them up to use as a garnish for each bowl. De-LISH!
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?