I wasn't feeling well and needed something quick to serve my family alongside grilled cheese. We loved this! Because there's seven of us I used two family-sized cans of soup. I used 3 cups of water and 3 cups of chicken broth. I only used 1/2 of a cauliflower, cut thin to match the leek, and it was plenty! I ended up omitting the dill and salt but did add 2 cloves of minced garlic with the leek. Will make this often!
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