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SpiceGirl

Cooking Level: Expert

About me:
 Grew up cooking with my Mother, have always enjoyed cooking for family and friends. Love trying out new recipes, but friends have definite favourites they like me to cook.

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Michaela

Cooking Level: Expert
About me: I am 26 and living in scotland UK, I love to cook and love trying new foods. I am a self confessed Foodie and I love it.
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Ruthie

Cooking Level: Intermediate
About me: I'm 23 years old and I live in Scotland with my husband and daughter. I'm a jewelry designer.
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SARAHBEARA

Cooking Level: Expert
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Mom's Sushi Rice

Reviewed on Sep. 18, 2008 by MEREHUNTER
Awesome sushi rice recipe! I cooled mine in the fan to make it extra shiny. Be careful as this makes a lot of rice.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.

Grapefruit Bars

Reviewed on May 1, 2008 by Juli J.
These cake bars are very good. I used the zest of a whole grapefruit, but the grapefruit flavor was still very subtle. To add a bit more, I took the suggestion of another reviewer and made an icing for the cake out of additional grapefruit juice and powdered sugar. Thanks for the recipe.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Korean Spicy Chicken and Potato (Tak Toritang)

Reviewed on Apr. 28, 2008 by Ruthie
First taste of Korean food and my husband and I loved it. I liked the sweetness that the sugar brought. Delicious!
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1 user found this review helpful

 
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