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Incredible seafood, top quality beef, lamb and pork products, luscious fruits and cordials are only a few examples of the excellent homegrown ingredients on offer. Just thinking about the best of British food will conjure up some incredibly delicious images in your head: a piping hot steak and kidney pie; a spicy, fragrant Indian curry; magnificent desserts like Sussex Pond Pudding served with copious amounts of custard.

Share your favourite recipes with other English home cooks. Submit your recipe by clicking on Share a Recipe under Connect!
 

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Tell us … who are you in the kitchen?

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Featured Cook

ANODIZE

Cooking Level: Beginning

Home Town: Carlisle, Cumbria, England, U.K.
About me:
 Well since I live by myself I don't really spend a lot of time cooking big meals. Occasionally I'll get the pans out and prepare something from scratch, but my cooking talents usually revolve around pre-cooked dinners and oven cooking frozen pies!

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Newest Cooks

Heidi

Cooking Level: Intermediate
Home Town: Newbury, Berkshire, England, U.K.
About me: Hi I'm Heidi. I love baking. I'm pretty decent, however I'm still getting to grips with my fan assisted oven. I pretty much burn everything the first time. I hate fan assisted! I …
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Alisha

Home Town: Bradford, Yorkshire, England, U.K.
About me: I am a mother of 4 children, work full time and am currently doing a law degree
Photo by DIANA BOSKMA

DIANA BOSKMA

Cooking Level: Expert
About me: Mom to 4. My favorite cookbooks are: Nourishing Traditions & Wild Fermentation. We eat mainly traditionally as this is much healthier than all the new things that are on the marke…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Fluffy Pancakes

Reviewed on Oct. 5, 2008 by mizzykitty
Delicious, fluffy, ridiculously easy! Perfect for a lazy Sunday brunch for two. Loved it, and wouldn't change a thing.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Citrus-Honey Green Tea

Reviewed on Oct. 3, 2008 by Caroline C
This is great for soothing a tickly/sore throat. I make it with green tea bags and oj. Thanks!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.23 star rating.

Alfredo Potatoes

Reviewed on Oct. 3, 2008 by Caroline C
I don't like the texture and skins of microwaved taters, so I zapped them in the mic for about 8 minutes then finished them off in the oven (about 10 mins @ 425 degrees). The Alfredo/garlic/cheese combo was absolutely amazing! I just wish I'd used oregano or an Italian herb blend instead of thyme. Oh well, I'll know for next time. Thanks!
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1 user found this review helpful

 
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