Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
Allrecipes Home  >  Community  >  Australia and New Zealand  >  Australia  >  New South Wales  >  Sydney

community

Sydney

Home

More
Find a Location:  

You, Who?

Tell us … who are you in the kitchen?

Tell us … who are you in the kitchen?

Share cooking triumphs, tips, recipes, and more. (Because it's fun!)

CREATE YOUR COOK’S PROFILE NOW!

Featured Cook

morandir

Cooking Level: Expert

About me:
 I am a socio-historian, at the University of Sydney. I began cooking at the age of 7 or 8, under the tutelage of my father, mother and elder brother. I worked as a kitchen hand at N.S.W Parliment House for a time, which was very useful; it was a real privelige to see professionals at work.

My Profile | Reviews | Photos | Recipes | Menus
Favorite Food Lists

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

twilli

Cooking Level: Intermediate
Living In: Canberra, Australian Capital Territory, Australia
About me: I am a mother of four and soon to be a grandmother. I teach high school nad in my spare time I love to watch movies, knit and improve my home. I still love to learn new things so …
MORE »

Holly

Cooking Level: Intermediate
About me: Hey I'm Holly. I'm now 14 years old & a budding cook! I love baking sweet goodies and eating them afterwards! Netball is my lifand someday I'd love to go pro but it doesn't look s…
MORE »
Photo by Jonathan

Jonathan

Cooking Level: Expert
Home Town: Laurens, New York, USA
About me: 23-year old grad student studying Intercultural Communications and International Relations in Sydney, Australia, coming off a Bachelor's in Cognitive Science from University of Ro…
MORE »
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 3.87 star rating.

Swiss Cheesy Cauliflower

Reviewed on Oct. 6, 2008 by PRINCESS ANTZ
This was good. I added some breadcumbs & additional cheese on top of the dish. It was slightly bland but it complimented the spicy lamb cutlets I made very well.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.

Blueberry Coffee Cake II

Reviewed on Oct. 6, 2008 by Amystar79
I followed the reciexactly and it turned out very nice, but a little dry. I understand that this is a coffe cake and therefore should be eaten with said beverage. However, i still prefer it to be a little less dry. So next time i will decrease the flour to 1 1/2 cups and increase the vegetable oil to 1/3 cup. i will also double the steusel topping and try to melt the sugar a bit more before putting it on top of the cake.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

French Apple Tart (Tarte de Pommes a la Normande)

Reviewed on Oct. 3, 2008 by PRINCESS ANTZ
Amazing! This was so easy to make, impressive looking and of course delicious. The pastry was light & crisp, the filling not too sweet & the apples not too tart. Yummo!!!
Was this review helpful? [ YES ]
1 user found this review helpful

 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?