Wasabi Tartar Sauce

SUBMITTED BY: DEBNJAMES PHOTO BY: Darci

"A great, easy spicy sauce for tuna, crab cakes, or even shrimp cocktail! For those who like a little spice!"

RECIPE RATING:

Read Reviews (7)

Review/Rate This Recipe

SERVINGS

(Help)

Servings
USMETRIC

Blend wasabi, mayonnaise, sour cream, mustard, and hot pepper sauce. Mix in the green onion. Season with salt and pepper, cover, and refrigerate until ready to serve.

Reviewed on Aug. 2, 2004 by STELLARMOM3

Execellent new tartar sauce/cocktail sauce I added to my recipe file. Severd it with a walnut... MORE

Reviewed on Dec. 11, 2003 by DECAR48

We loved it as a dipping sauce for shrimp cocktail! I used 1 teaspoon of wasabi paste instead... MORE

Reviewed on Jun. 21, 2005 by TWAIN_HARTE

I made this as directed with the wasabi powder. We used it with salmon and enjoyed it. The... MORE

Reviewed on Oct. 9, 2007 by cheffonade

I really did not like this sauce at all. My husband wanted to try something different with... MORE

Reviewed on Mar. 17, 2007 by MoonPye

I admit, I didn't expect much, but found this sauce to be interesting and TASTY. Easy to... MORE

Reviewed on Nov. 5, 2003 by MISTY 179

Thanks Sally. I will check the Asian market next time I'm in London or Toronto. MORE

Reviewed on Sep. 29, 2003 by becky212

I'm not usually one to rate things online, but this sauce was completely awful on seared tuna.... MORE

View and vote for your favorite recipe photos... Vote Now!

Nutritional Information

Wasabi Tartar Sauce

Servings Per Recipe: 10

Amount Per Serving

Calories: 72

About: Nutrition Info

Powered by: ESHA Nutrient Database